Food Ingredients info

Healthy Frozen Peas and Onions: Nutrient-Packed, Easy Side Dish

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Peas and Onions (Frozen, Cooked, Blended with Salt)

A delightful combination of peas and onions, perfectly blended and cooked to create a tasty, nutritious ingredient. These peas and onions are rich in fiber and essential vitamins, providing a low-calorie option with a subtle sweetness and satisfying texture. Ideal for various dishes, they offer a nutritious addition to soups, casseroles, and side dishes.

Nutrient Amount per 100g
Energy 45 kcal
Protein 2.54 g
Fat 0.2 g
Saturated Fats 0.036 g
Carbohydrates 8.63 g
Fiber 2.2 g
Sugar 3.77 g
Calcium 14 mg
Iron 0.94 mg
Magnesium 13 mg
Phosphorus 34 mg
Potassium 117 mg
Sodium 37 mg
Zinc 0.29 mg
Copper 0.063 mcg
Manganese 0.166 mg
Selenium 0.4 mcg
Vitamin C 6.9 mg
Thiamine (B1) 0.15 mg
Riboflavin (B2) 0.069 mg
Niacin (B3) 1.044 mg
Vitamin B6 0.087 mg
Folate 20 mcg
Vitamin B12 0.0 mcg
Vitamin A 53 mcg
Vitamin E 0.02 mg
Vitamin D2 0.0 mcg

Allergen Information
This product does not contain common allergens such as gluten, dairy, or nuts. However, always check the label for any specific allergen warnings.

Dietary Preferences
This ingredient is suitable for vegetarians and those following a low-calorie or low-fat diet. It is also a great choice for those looking to increase their fiber intake.

Advice
To enhance flavor, consider pairing these peas and onions with fresh herbs, spices, or a drizzle of olive oil. They can also serve as a great base for vegetable soups or mixed into rice dishes for a burst of flavor and nutrition.

Conclusion
Frozen, cooked, and blended peas and onions are a nutritious and versatile ingredient, providing a convenient way to add essential nutrients like fiber, vitamins, and minerals to your meals. Whether used as a side dish or incorporated into more complex recipes, they offer a healthy and easy option for everyday cooking.

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