Carnival Dogs Recipe
Description:
Carnival Dogs are a classic favorite you’ll likely find at county fairs and carnivals, enticing you with their sizzling aroma and crispy exterior. Now, you can recreate this indulgent treat at home with minimal effort and in just 20 minutes. Whether you’re enjoying it as a quick lunch, a snack, or something fun for the whole family, this simple recipe brings all the flavors of a fair right into your kitchen.
Recipe Category:
One Dish Meal
Keywords:
Lunch/Snacks, < 30 Mins, Beginner Cook, Easy, Inexpensive
Ingredients
| Ingredient | Quantity |
|---|---|
| Smokies (mini sausages) | 1 package |
| Stir-fry mix (frozen or fresh vegetables) | 1 cup |
| Hot dog buns | 4 |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 494.5 kcal |
| Fat | 26.6 g |
| Saturated Fat | 10.6 g |
| Cholesterol | 53.3 mg |
| Sodium | 1243.6 mg |
| Carbohydrates | 44.2 g |
| Fiber | 1.8 g |
| Sugar | 6.6 g |
| Protein | 18.7 g |
Preparation Time:
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
Yield:
4 servings
Instructions
-
Prepare the Skillet: Begin by placing a large skillet on the stove over medium heat. You’ll want a non-stick skillet or one that’s well-oiled to prevent the sausages from sticking.
-
Cook the Smokies: Open the package of Smokies (mini sausages) and add them to the skillet. Stir them occasionally, ensuring they are cooked evenly on all sides until they’re browned and fully cooked through. This should take about 7-8 minutes.
-
Add the Stir-Fry Mix: Once the Smokies are nearly cooked, add your choice of stir-fry mix. You can use a frozen vegetable stir-fry mix for convenience, or if you prefer fresh, any combination of veggies like bell peppers, onions, and snap peas will work wonderfully. Stir the mixture and cook for an additional 5-7 minutes, or until the veggies are tender and heated through.
-
Assemble the Dogs: While the Smokies and vegetables cook, lightly toast your hot dog buns in a separate pan or under the broiler, if desired, for added crunch. Once everything is cooked, scoop the Smokies and vegetables into the buns, creating a carnival-inspired dog filled with savory flavors and a hint of sweetness from the veggies.
-
Serve and Enjoy: Serve immediately while warm for the best experience. These Carnival Dogs are perfect for a quick lunch, dinner, or snack.
Tips:
- If you want to spice things up, consider adding a sprinkle of chili flakes, hot sauce, or even cheese to the stir-fry mix.
- For a more hearty meal, you can add additional toppings like mustard, ketchup, or relish.
- If you prefer to make these for a party, simply double or triple the recipe, and serve with a variety of condiments on the side.
This simple, budget-friendly recipe for Carnival Dogs is the perfect way to enjoy fair food from the comfort of your own kitchen. With only a handful of ingredients, it’s an ideal choice for beginners or anyone looking to whip up something delicious in under 30 minutes.
