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Crispy Bacon-Tomato Grilled Cheese Sandwich

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Bacon-Tomato Grilled Cheese Sandwich

Total Time: 16 minutes
Prep Time: 10 minutes
Cook Time: 6 minutes
Servings: 4
Recipe Category: Lunch / Snacks
Keywords: Pork, Cheese, Vegetable, Meat, Kid Friendly, Brunch, < 30 Mins, Easy, Inexpensive


Description:
A hearty and indulgent twist on the classic grilled cheese, this Bacon-Tomato Grilled Cheese Sandwich combines crispy bacon, fresh tomatoes, and gooey melted cheese between perfectly toasted slices of bread. Ideal for a quick lunch, a light dinner, or a snack, this recipe from LoveWithRecipes.com is sure to become a favorite in your meal rotation. Whether you’re cooking for yourself or your family, this sandwich brings the perfect balance of savory and creamy goodness, all within 30 minutes.


Ingredients:

Ingredient Quantity
Mozzarella cheese 8 slices
Tomatoes 4 slices
Bacon 2 strips
Sour cream 4 tbsp
Onions (finely chopped) 4 tbsp
Dried oregano 1/4 tsp
Cheddar cheese 4 slices
Butter 8 tbsp

Nutritional Information (Per Serving):

Nutrient Amount
Calories 855.2 kcal
Total Fat 48.5 g
Saturated Fat 22.6 g
Cholesterol 103.6 mg
Sodium 1564.3 mg
Total Carbohydrates 72.9 g
Dietary Fiber 5.1 g
Sugars 3.6 g
Protein 31.2 g

Instructions:

  1. Assemble the Sandwiches:
    For each sandwich, start by placing one slice of mozzarella cheese on one slice of bread. Layer with one-quarter of the tomato slices and two strips of crispy bacon. Top the bacon with 1 tablespoon of sour cream and a tablespoon of finely chopped onions. Sprinkle a pinch of dried oregano over the top, followed by a slice of cheddar cheese. Close the sandwich with the second slice of bread.

  2. Prepare for Grilling:
    Spread butter evenly on the outside of both slices of bread. This will ensure a golden, crispy finish when the sandwich is grilled. Preheat a griddle or large frying pan over medium heat.

  3. Grill the Sandwich:
    Place the assembled sandwich on the preheated griddle or pan and cook for about 3 minutes, or until the bread is lightly toasted and golden brown. While the first side is grilling, spread butter on the outside of the other slice of bread. Flip the sandwich and cook for another 3 minutes until both sides are perfectly crispy and the cheese has melted.

  4. Serve:
    Once the sandwich is grilled to perfection, remove it from the heat and slice it in half. Serve immediately and enjoy the delicious combination of melted mozzarella, cheddar, crispy bacon, fresh tomatoes, and creamy sour cream.


Tips for the Perfect Grilled Cheese:

  • Bacon Crispness: For extra crispness, cook the bacon until it’s really crispy before adding it to the sandwich.
  • Tomato Variations: If you’re looking to add more flavor, try using heirloom tomatoes for a richer taste or roast your tomatoes before adding them to the sandwich for a deeper, smoky flavor.
  • Cheese Options: Feel free to mix up the cheesesโ€”gruyรจre or provolone are also excellent choices in this sandwich.
  • Bread Choice: While classic white or whole wheat bread works great, try using sourdough or a crusty baguette for extra texture and flavor.

Pro Tip:
For an extra indulgent touch, add a dollop of your favorite spicy sauce or a few slices of avocado before grilling. This will take your Bacon-Tomato Grilled Cheese Sandwich to the next level of deliciousness!


Reviews:

Rated 4/5 by 1 reviewer
“Such a great twist on the traditional grilled cheese! The bacon adds a nice crunch, and the sour cream makes it so creamy. Perfect for a quick lunch!”


Whether youโ€™re making this Bacon-Tomato Grilled Cheese for yourself or feeding a group, itโ€™s the kind of comfort food thatโ€™s simple, satisfying, and easy to prepare. With just a few quality ingredients and a bit of time on the griddle, you’ll have a tasty sandwich everyone can enjoy. Perfect for lunch, snacks, or even brunch, this grilled cheese is sure to become a household favorite.

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