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Cream Cheese Apple Pie Quesadilla with Cinnamon and Ice Cream

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Cream Cheese Apple Pie Quesadilla
A dessert that’s quick, sweet, and oh-so-delicious, the Cream Cheese Apple Pie Quesadilla is a treat your whole family will love. The creamy, melty texture of the cream cheese pairs perfectly with the soft, cinnamon-spiced apple filling, creating a bite that tastes just like apple pie, but in the form of a crispy quesadilla. The addition of powdered sugar, whipped cream, and ice cream makes it a fun, indulgent dessert for any occasion.


Ingredients

Ingredient Quantity
Butter 1/2 tablespoon
White flour tortillas 1
Wheat flour tortilla 1
Cream cheese 1/3 cup
Light cream cheese 1/3 cup
Ground cinnamon To taste
Powdered sugar For garnish
Vanilla ice cream For serving

Nutritional Information (per serving)

Nutrient Amount
Calories 287
Total Fat 10.6g
Saturated Fat 5.3g
Cholesterol 21mg
Sodium 382.1mg
Total Carbohydrate 43.7g
Dietary Fiber 2.2g
Sugars 11.3g
Protein 5g

Instructions

  1. Prepare the Tortilla: Start by spreading a generous amount of cream cheese on one side of your tortilla. Be sure to cover the entire surface, adding a bit extra around the edges to help seal the quesadilla once it’s folded.

  2. Add Apple Pie Filling: Pour a spoonful of apple pie filling over the cream cheese, making sure it’s evenly spread out. Then, slice fresh apple pieces into 1/2-inch segments, using either a spoon or a butter knife, and sprinkle them over the filling.

  3. Spice it Up: For that authentic apple pie flavor, lightly dust the apple filling with ground cinnamon. The cinnamon will add a warm, comforting aroma and flavor that pairs perfectly with the sweetness of the apples.

  4. Fold and Seal: Carefully fold the tortilla in half, ensuring the edges meet and the contents stay inside. Gently press down on the edges to seal the quesadilla. This will keep all the delicious filling inside while it cooks.

  5. Butter and Grill: Melt butter in a small bowl and brush it over one side of the quesadilla. Place this side down in a skillet that has been preheated to medium heat. While the quesadilla grills, use the remaining butter to brush the top side.

  6. Grill to Perfection: Grill the quesadilla until the bottom side turns a golden brown. Flip it carefully and grill the other side until it reaches the same golden color.

  7. Serve and Enjoy: Once both sides are beautifully crisped, remove the quesadilla from the skillet. Place it on a plate and dust it lightly with powdered sugar. You can also add a dollop of whipped cream or a scoop of vanilla ice cream to elevate the dessert. For an extra touch, sprinkle a little more cinnamon over the top.


Why You’ll Love This Cream Cheese Apple Pie Quesadilla

This dessert is a delightful combination of creamy and crunchy, sweet and spicy, and it’s so simple to make. The combination of the cream cheese and apple pie filling creates a custardy filling that melts perfectly inside the warm tortilla. It’s an ideal treat when you’re craving something indulgent but don’t have a lot of time on your hands. Perfect for busy weeknights, weekend snacks, or special occasions, the Cream Cheese Apple Pie Quesadilla is a hit with kids and adults alike.

This recipe is also highly customizable. You can use your favorite tortilla type—whether that’s a whole wheat tortilla, regular white flour, or even a gluten-free option. Likewise, feel free to experiment with different toppings or filling variations, like adding caramel sauce, nuts, or even a dash of nutmeg for extra depth of flavor.


FAQs

  • Can I use a different type of fruit?
    Absolutely! Pears, peaches, or even berries would make excellent substitutes for apples in this recipe. Just make sure the fruit is sliced thinly for quick cooking.

  • Is this dessert suitable for a gluten-free diet?
    Yes, if you use gluten-free tortillas, this recipe can easily be adapted to fit a gluten-free diet.

  • How do I store leftovers?
    If you have any leftover quesadilla, simply store it in an airtight container in the refrigerator. Reheat it in a skillet over low heat to bring back the crispiness.


Conclusion

The Cream Cheese Apple Pie Quesadilla is a fantastic, simple dessert that combines the comfort of apple pie with the convenience and crispy texture of a quesadilla. Whether you’re short on time or just looking for a fun treat to satisfy a sweet tooth, this easy recipe is sure to impress. Don’t forget to serve with your favorite ice cream or whipped cream for an extra touch of indulgence!

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