Presidential Corned Beef – A Hearty and Flavorful Breakfast or Brunch Delight
Looking for a warm, satisfying dish that combines classic comfort food with a touch of indulgence? This Presidential Corned Beef recipe is perfect for either a hearty breakfast or a delicious brunch. Unlike traditional corned beef hash, this recipe uses the quality of Libby’s Corned Beef to create a flavorful, creamy dish with tender potatoes, fresh vegetables, and a rich buttery finish. Whether you’re cooking for a family gathering or looking to treat yourself to something special, this easy-to-make recipe delivers comfort with every bite.

Recipe Overview:
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Category: Breakfast
- Cuisine: American
- Serving Size: Varies
- Calories per Serving: 257.6
- Difficulty Level: Easy
- Yield: Serves 4-6
Ingredients:
Ingredient | Quantity |
---|---|
Corned beef (Libby’s) | 2 cans (12 oz each) |
Potatoes, peeled | 4 medium |
Milk | 1 cup |
Butter | 2 tbsp |
Celery, chopped | 2 stalks |
Onions, chopped | 2 medium |
Green bell peppers, chopped | 2 medium |
Nutritional Information:
Nutrient | Amount per Serving |
---|---|
Calories | 257.6 kcal |
Total Fat | 8.2 g |
Saturated Fat | 5.1 g |
Cholesterol | 23.8 mg |
Sodium | 86.9 mg |
Total Carbs | 40.9 g |
Fiber | 4.9 g |
Sugar | 2.1 g |
Protein | 6.5 g |
Instructions:
-
Prepare the Potatoes:
Begin by peeling and chopping the potatoes into small chunks. Place them in a large pot of salted water and bring to a boil. Cook for about 15-20 minutes, or until the potatoes are fork-tender. -
Mash the Potatoes:
Once the potatoes are cooked, drain the water and return the potatoes to the pot. Mash the potatoes with a potato masher or a hand mixer until smooth. Gradually add the hot milk and butter, mixing until the potatoes are creamy and fluffy. -
Sauté the Vegetables:
While the potatoes are cooking, chop the celery, onions, and green bell peppers. Heat a tablespoon of butter in a large skillet over medium heat. Add the chopped vegetables and sauté for about 5 minutes until they are tender and fragrant. Stir occasionally to prevent burning. -
Combine All Ingredients:
Once the vegetables are cooked, add them to the mashed potatoes. Open the cans of Libby’s corned beef, draining any excess liquid, and chop it into small pieces. Add the corned beef to the mashed potato and vegetable mixture, stirring everything together until well-combined. -
Season to Taste:
Taste the mixture and add salt and pepper as desired. If you prefer a bit more flavor, you can also sprinkle in some garlic powder, paprika, or your favorite seasoning. -
Bake to Perfection:
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter or cooking spray. Transfer the corned beef and potato mixture into the dish, spreading it out evenly. Place the dish in the oven and bake for 30 minutes, or until the top is golden brown and slightly crispy. -
Serve and Enjoy:
Once the dish is done baking, remove it from the oven and allow it to cool slightly before serving. Serve hot as a comforting breakfast, brunch, or even as a main course with a side salad.
Helpful Tips for the Perfect Presidential Corned Beef:
- Texture Variations: If you prefer a smoother consistency, you can add extra milk to the mashed potatoes. For a chunkier texture, leave the potatoes a little less mashed.
- Add Your Own Twist: Feel free to add additional ingredients such as shredded cheese, crispy bacon, or fresh herbs to make the dish your own.
- Leftovers: This recipe makes for great leftovers. Store it in an airtight container in the refrigerator for up to 3 days and reheat in the oven for best results.
Conclusion:
With its perfect balance of creamy potatoes, savory corned beef, and aromatic vegetables, this Presidential Corned Beef dish is sure to become a favorite in your recipe repertoire. Ideal for both casual weekday meals and festive brunches, it offers a comforting and delicious way to enjoy the classic flavors of corned beef. Easy to make and even easier to enjoy, this recipe is a must-try for those who appreciate hearty, homemade dishes.
For more fantastic recipes like this one, visit Love With Recipes, where you can explore endless culinary possibilities that will satisfy every craving, from breakfast to dinner and everything in between. Happy cooking!