Corn Salad With Radishes, Jalapeño, and Lime in Mint Mayo
Description:
Who said salads are boring? This vibrant Corn Salad with Radishes, Jalapeño, and Lime in Del Monte Mint Mayo is the perfect way to elevate any snack time. A delightful combination of sweet corn, crunchy radishes, tangy pickled jalapeños, and a refreshing lime-mint dressing, this salad is sure to awaken your taste buds. Whether served as a zesty evening snack or as a side dish at any meal, it’s a refreshing treat that will keep you coming back for more!
Cuisine: North Indian
Course: Snack
Diet: Vegetarian, Gluten-Free
Ingredients
| Ingredient | Quantity |
|---|---|
| Sweet corn (steamed) | 1 cup |
| Red baby radish (thinly sliced) | 4 pieces |
| Pickled Jalapenos (chopped) | 2 |
| Lemon juice | 2 teaspoons |
| Del Monte Mint Mayo | 4 tablespoons |
| Coriander (Dhania) Leaves | 1 tablespoon (finely chopped) |
| Salt | To taste |
| White pepper powder | 1 teaspoon |
Preparation Time:
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Instructions
-
Boil the Sweet Corn:
Begin by boiling the sweet corn until tender. Once done, drain the water and set the boiled corn aside to cool. -
Prepare the Salad Base:
Transfer the boiled corn into a mixing bowl or plate. Add 4 tablespoons of Del Monte Mint Mayo, a pinch of salt, and 1 teaspoon of white pepper powder. Mix well to combine all the ingredients, ensuring that the mayo coats the corn evenly. -
Add Fresh Crunch:
Thinly slice the red baby radishes and chop the pickled jalapeños into small pieces. Add both the radishes and jalapeños to the corn mixture. -
Liven It Up with Lime and Herbs:
Squeeze in 2 teaspoons of fresh lemon juice for a tangy twist. Toss in the finely chopped coriander (dhania) leaves for an herbal freshness. -
Mix and Serve:
Gently toss all the ingredients together, ensuring they are well combined. The sweet corn, spicy jalapeños, crunchy radishes, and zesty lime will create a beautifully balanced salad. -
Serve:
Serve this vibrant salad immediately as a snack or as a side dish. It pairs wonderfully with grilled meats or as a light accompaniment to any meal.
Nutritional Information (Approximate per serving):
| Nutrient | Quantity |
|---|---|
| Calories | 120 |
| Carbohydrates | 25g |
| Protein | 2g |
| Fat | 4g |
| Fiber | 3g |
| Sodium | 300mg |
| Vitamin C | 15% |
Tips:
- For an extra creamy texture, feel free to add a little more Del Monte Mint Mayo to suit your preference.
- If you prefer a spicier kick, you can increase the amount of pickled jalapeños or even add some fresh green chilies for an added burst of heat.
- This salad works great as a refreshing side dish at summer barbecues or as a tangy accompaniment to main dishes.
Enjoy your Corn Salad With Radishes, Jalapeño, and Lime in Mint Mayo – a snack that’s packed with flavor, freshness, and a perfect balance of heat and sweetness!
