Italian Recipes

Creamy Banana Cinnamon Milkshake Recipe

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Banana Milkshake Recipe

Category: Beverages
Servings: 4

Ingredients

Ingredient Quantity
Ripe Bananas 300g
Ice Cubes 60g
Cinnamon Sticks 2g
Whole Milk 150g

Instructions

  1. Start by peeling the ripe bananas, ensuring that they are fully ripe for a naturally sweet flavor. Cut the bananas into smaller pieces to make blending easier.
  2. Add the banana chunks to your blender. Along with the bananas, throw in the cinnamon sticks and ice cubes. The cinnamon will give your milkshake a lovely, warming undertone.
  3. Pour the whole milk into the blender, and secure the lid. Blend on high speed for a few seconds, until all ingredients are fully combined and the mixture reaches a smooth, creamy consistency.
  4. Once the milkshake has reached your desired thickness, pour it into glasses. Serve immediately for the best flavor and freshness.

Tips for a Perfect Banana Milkshake:

  • For a richer, creamier texture, you can substitute whole milk with heavy cream or use a dairy-free alternative like almond milk if preferred.
  • If you’d like to enhance the flavor, feel free to add a touch of honey or vanilla extract.
  • For a colder milkshake, freeze the banana chunks ahead of time or add extra ice cubes.

Enjoy your refreshing and flavorful banana milkshake, perfect for a cool treat on a warm day!

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