International Cuisine

Cheesy Grilled Tomato Sandwich with Fresh Basil

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Grilled Tomato Cheese Sandwich Recipe

Introduction

The Grilled Tomato Cheese Sandwich is a classic and comforting dish that’s as simple to make as it is delicious. Whether you’re preparing it for a quick breakfast, a midday snack, or pairing it with a warm bowl of soup for dinner, this sandwich delivers warmth and satisfaction in every bite. Fresh tomatoes, creamy cheese, aromatic basil, and wholesome whole wheat bread come together to provide a nutritious and flavorful meal. Often packed into lunch boxes for kids, it’s a great way to ensure they get the energy and nutrition they need during school hours. This easy recipe is a perfect go-to for busy days!

Cuisine

Continental

Course

Snack

Diet

Vegetarian


Ingredients

Ingredient Quantity
Whole Wheat Brown Bread 4 slices
Cheese Slices 2 slices
Tomatoes 2, thinly sliced
Basil Leaves 4 leaves
Butter (Salted) 1 tablespoon, softened
Salt and Pepper To taste

Nutritional Information (Approximate per serving)

Nutrient Amount
Calories 250-300 kcal
Protein 12g
Carbohydrates 30g
Fiber 4g
Fat 12g
Saturated Fat 6g
Cholesterol 25mg
Sodium 400mg

Preparation Time

10 minutes

Cooking Time

10 minutes


Instructions

  1. Prepare the Sandwich Filling:

    • Lay 2 slices of whole wheat brown bread on a clean platter.
    • Evenly distribute the sliced tomatoes on top of one slice of bread. Ensure that the slices are thin to allow for even grilling.
    • Place 4 basil leaves over the tomatoes for a burst of fresh flavor.
    • Season with a pinch of salt and a dash of pepper to enhance the taste.
    • Top with 2 slices of cheese—your choice of cheese can vary depending on your preference. Cheddar, mozzarella, or a creamy Swiss work wonderfully in this recipe.
    • Finish by placing the second slice of bread on top to complete the sandwich. Gently press down on the sandwich to hold it together.
  2. Prepare the Bread:

    • Spread softened salted butter evenly on the outer sides of each slice of bread. This will help achieve a golden, crispy crust when grilled.
  3. Grill the Sandwich:

    • Preheat a grill pan over medium heat. Once the pan is hot, place the sandwich in the pan.
    • Using a flat spatula, press the sandwich gently into the pan to ensure even grilling and help melt the cheese inside. Grill each side for about 3-4 minutes, or until the bread is golden brown and the cheese has melted into a delicious gooey filling.
  4. Serving Suggestions:

    • Once both sides are perfectly browned and the cheese is melted, remove the sandwich from the grill pan.
    • Slice it in half, and serve immediately while it’s still warm. This sandwich can be enjoyed on its own, or you can pair it with a Blueberry Banana Smoothie or Healthy Vegetable Fries for a well-rounded snack or meal.
    • If you’re packing it for lunch, wrap it up and enjoy it on-the-go or add a side of fresh fruit for added nutrition.

Tips:

  • For an extra twist, try adding a spread like pesto or hummus for an additional layer of flavor.
  • If you’re looking for a vegan version, you can easily swap the cheese for a plant-based alternative and use dairy-free butter.
  • Use a non-stick pan for grilling if you prefer a healthier version with less butter.
  • This sandwich is versatile and can be served hot or cold, making it an ideal option for meal prep or picnics.

This Grilled Tomato Cheese Sandwich is a timeless, easy-to-make recipe that can be enjoyed at any time of the day. It’s perfect for busy mornings, satisfying snack breaks, or a quick, comforting dinner. Simple yet full of flavor, it’s bound to become a favorite in your household!

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