French Fries (Cross-Cut, Frozen, Unprepared)
When it comes to quick, satisfying, and delicious comfort food, frozen French fries stand as a timeless favorite. Our Cross-Cut Frozen French Fries are a versatile option for busy weeknights or special occasions, providing a crispy, golden texture and hearty flavor that pairs beautifully with a variety of dips and main dishes.
These fries come pre-cut in a cross-shaped design, offering a unique twist to the traditional French fry experience. They are perfect for roasting, frying, or air frying to your preferred level of crispness. Whether served as a side dish or a snack, these fries offer convenience without compromising on taste.
Nutritional Information (Per 100g serving)
| Nutrient | Amount |
|---|---|
| Energy | 193.0 kcal |
| Protein | 2.7 g |
| Total Fat | 10.0 g |
| Saturated Fat | 2.59 g |
| Carbohydrates | 22.95 g |
| Dietary Fiber | 2.3 g |
| Sugars | 0.49 g |
| Calcium | 13.0 mg |
| Iron | 0.87 mg |
| Magnesium | 0 mg |
| Phosphorus | 0.0 mg |
| Potassium | 310.0 mg |
| Sodium | 393.0 mg |
| Zinc | 0.0 mg |
| Copper | 0.0 mcg |
| Manganese | 0.0 mg |
| Selenium | 0.0 mcg |
| Vitamin C | 5.7 mg |
| Thiamin (Vitamin B1) | 0.0 mg |
| Riboflavin (Vitamin B2) | 0.0 mg |
| Niacin (Vitamin B3) | 0.0 mg |
| Vitamin B6 | 0.0 mg |
| Folate | 0.0 mcg |
| Vitamin B12 | 0.0 mcg |
| Vitamin A | 0.0 mcg |
| Vitamin E | 0.0 mg |
| Vitamin D2 | 0.0 mcg |
Allergen Information:
These frozen cross-cut French fries contain no allergens typically associated with common food sensitivities. However, depending on the specific processing facility, there may be a risk of cross-contamination with gluten, dairy, or other allergens. It’s important to always check the product packaging for specific allergy information before consumption.
Dietary Preferences:
- Vegetarian-Friendly: Yes
- Vegan-Friendly: Yes
- Gluten-Free: Typically, but always check packaging for specific information.
- Kosher: May vary based on manufacturer.
Preparation Tips:
For the best results, we recommend air frying or deep-frying these cross-cut fries to achieve an extra crispy exterior while keeping the interior fluffy and tender. Bake them in a conventional oven for a lower-fat option; just ensure to toss them in a small amount of oil to enhance the crispness.
- Oven: Preheat your oven to 425°F (220°C). Arrange fries in a single layer on a baking sheet. Bake for 20-25 minutes, flipping halfway through for even cooking.
- Air Fryer: Preheat the air fryer to 400°F (200°C). Cook the fries in a single layer for 10-15 minutes, shaking the basket halfway through for even crispiness.
- Deep Fryer: Heat oil to 350°F (175°C). Fry for 3-4 minutes or until golden brown and crispy.
Conclusion:
Our Frozen Cross-Cut French Fries offer a delicious, convenient way to enjoy a classic comfort food at home. With a balanced mix of healthy nutrients like fiber, potassium, and vitamin C, these fries are not only a treat for the taste buds but also a nutritious choice when consumed in moderation. Whether you’re pairing them with your favorite sandwich or enjoying them as a standalone snack, these fries are sure to satisfy your cravings every time.
