Here’s the revised version of the food ingredients information for a peppercorn salad dressing, formatted for the Love With Recipes site:
Peppercorn Salad Dressing
Common Regular Version
Nutritional Information (per serving):
- Energy: 564 kcal
- Protein: 1.2 g
- Fat: 61.4 g
- Saturated Fat: 10.5 g
- Carbohydrates: 3.5 g
- Sugar: 2.45 g
- Fiber: 0.0 g
- Minerals:
- Calcium: 22 mg
- Iron: 0.35 mg
- Magnesium: 2 mg
- Phosphorus: 26 mg
- Potassium: 176 mg
- Sodium: 1103 mg
- Zinc: 0.18 mg
- Copper: 0.01 mcg
- Manganese: 0.0 mg
- Selenium: 1.6 mcg
Vitamins:
- Vitamin C: 0.6 mg
- Thiamine (Vitamin B1): 0.0 mg
- Riboflavin (Vitamin B2): 0.0 mg
- Niacin (Vitamin B3): 0.0 mg
- Vitamin B6: 0.07 mg
- Folate: 4.0 mcg
- Vitamin B12: 0.12 mcg
- Vitamin A: 10.0 mcg
- Vitamin E: 4.23 mg
- Vitamin D2: 0.1 mcg
This format keeps it clean and clear for easy reading on a recipe site. Let me know if you need more details or further adjustments!
