Food Ingredients info

Kulam Paarai: High-Protein, Low-Carb Delight

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Sure! Here’s a rewritten version of the food ingredient information for the “Love With Recipes” site:


Dish Name: Kulam Paarai

Nutritional Information (per serving):

  • Energy: 119.7 kcal
  • Protein: 21.6 g
  • Total Fat: 3.6 g
    • Saturated Fat: 1.4 g
  • Carbohydrates: 0.0 g
    • Fiber: 0.0 g
    • Sugar: 0.0 g
  • Minerals:
    • Calcium: 15.2 mg
    • Iron: 0.5 mg
    • Magnesium: 30.8 mg
    • Phosphorus: 244.0 mg
    • Potassium: 366.0 mg
    • Sodium: 49.2 mg
    • Zinc: 0.5 mg
    • Copper: 0.05 mcg
    • Manganese: 0.01 mg
    • Selenium: 21.5 mcg

Vitamins:

  • Vitamin C: 0.0 mg
  • Thiamin (B1): 0.06 mg
  • Riboflavin (B2): 0.01 mg
  • Niacin (B3): 1.97 mg
  • Vitamin B6: 218.0 mg
  • Folate: 699.0 mcg
  • Vitamin B12: 0.0 mcg
  • Vitamin A: 0.0 mcg
  • Vitamin E: 1.1 mg
  • Vitamin D2: 0.0 mcg

Feel free to adjust it further if you’d like more details or any changes!

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