Mango Lemonade Recipe: A Refreshing Summer Delight!
Mango Lemonade is the ultimate drink to beat the heat this summer! This refreshing beverage combines the luscious sweetness of ripe mangoes with the tangy zest of lemon, making it a crowd-pleaser for both kids and adults alike. Perfect for any occasion, this quick and easy recipe is guaranteed to become a family favorite. With minimal preparation time, you can enjoy this vibrant drink and impress your loved ones effortlessly.
Recipe Overview
| Feature | Details |
|---|---|
| Cuisine | Continental |
| Course | Snack |
| Diet | Vegetarian |
| Prep Time | 10 minutes |
| Cook Time | 20 minutes |
| Total Time | 30 minutes |
| Servings | 4 |
| Level of Difficulty | Easy |
Ingredients & Quantities
To prepare this delightful Mango Lemonade, you will need the following:
| Ingredient | Quantity |
|---|---|
| Mango Pulp (Puree) | 2 cups (preferably Kesar Mango) |
| Sugar | ½ cup |
| Water | ¾ cup |
| Lemon Juice | Juice of 1 lemon |
| Mint Leaves (Pudina) | As required, for garnishing |
| Ice Cubes | As required, for serving |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 120 kcal |
| Carbohydrates | 30 g |
| Protein | 1 g |
| Fats | 0 g |
| Vitamin C | 15% of RDA |
| Sugar | 25 g |
| Fiber | 1 g |
Instructions
Follow these simple steps to make your Mango Lemonade:
-
Prepare the Sugar Syrup
- Combine the sugar and water in a medium saucepan.
- Place the saucepan over medium heat and stir continuously until the sugar is completely dissolved.
- Once the syrup is ready, remove it from heat and let it cool to room temperature.
-
Mix the Lemonade Base
- In a large mixing bowl or jug, combine ¾ of the prepared sugar syrup with the mango pulp and freshly squeezed lemon juice.
- Stir the mixture thoroughly until all ingredients are well blended.
-
Taste & Adjust
- Taste the lemonade and adjust the sweetness by adding more sugar syrup if needed, depending on your preference.
-
Chill & Serve
- Add ice cubes to the mixture just before serving.
- Pour the chilled Mango Lemonade into serving glasses.
-
Garnish & Enjoy
- Garnish each glass with a wedge of lemon and a few crushed mint leaves for a refreshing touch.
- Serve immediately for the best taste.
Serving Suggestions
Pair Mango Lemonade with delightful snacks to elevate your experience:
- Spicy Paneer Bhurji Pav Sandwich: A spicy, tangy, and cheesy delight that complements the sweetness of the lemonade.
- Aloo Tikki Stuffed Pita Sandwich: Crispy and flavorful potato patties served in a pita, a match made in heaven with Mango Lemonade.
Pro Tips
-
Use Fresh Mangoes
If you have fresh, ripe mangoes, you can blend them to make fresh mango pulp for an even more vibrant flavor. -
Experiment with Garnishing
Add a sprig of rosemary or a slice of fresh mango to each glass for an elegant presentation. -
Make it Fizzy
Replace half the water with soda water for a sparkling mango lemonade twist. -
Freeze for Later
Pour the lemonade mixture into popsicle molds and freeze for a delightful frozen treat!
Why You’ll Love This Recipe
- Quick & Easy: Ready in just 30 minutes!
- Family-Friendly: Loved by all ages.
- Customizable: Adjust the sweetness and tanginess to your preference.
- Healthy: Packed with Vitamin C and natural fruit goodness.
Make this Mango Lemonade recipe your go-to summer beverage and let the vibrant flavors transport you to a tropical paradise. Share this delightful drink with family and friends, and bask in the compliments as they savor each sip. Cheers to a refreshing summer! 🌞
