Troccoli in Rosa Sauce with Pachino Cherry Tomatoes and Shrimp
Category: First Course
Servings: 4
Ingredients
Ingredient | Quantity |
---|---|
Egg Spaghetti alla Chitarra | 350g |
Pachino Cherry Tomatoes | 300g |
Extra Virgin Olive Oil | 5 tbsp |
Shrimp (Mazzancolle) | 300g |
Chives (or Parsley) | To taste |
Heavy Cream | 100ml |
Fine Salt | To taste |
Black Pepper | To taste |
White Wine | To taste |
Fresh Spring Onions (Cipollotti) | 2 |
Instructions
-
Prepare the Shrimp: Start by cleaning the shrimp (mazzancolle). Remove the shells (carapace) and devein them. Set aside.
-
Prepare the Spring Onions: Peel the outer layers of the spring onions (or shallots), then slice them thinly. In a pan, heat the olive oil over medium heat. Add the sliced spring onions and sauté them until softened, about 2-3 minutes.
-
Add the Pachino Tomatoes: Once the spring onions are soft, add the Pachino cherry tomatoes, cut into quarters. Stir and cook for a couple of minutes until the tomatoes begin to break down.
-
Cook the Shrimp: Add the chopped shrimp and whole shrimp to the pan with the tomatoes and onions. Stir gently and cook for another 3-4 minutes until the shrimp turn pink.
-
Deglaze with White Wine: Pour in the white wine and let it evaporate, allowing the flavors to meld together. Season with salt and black pepper to taste.
-
Finish with Cream and Herbs: Add the chopped chives (or parsley) to the pan, followed by the heavy cream. Stir to combine, creating a rich, creamy sauce.
-
Cook the Pasta: Meanwhile, cook the egg spaghetti alla chitarra according to the package instructions. Once cooked al dente, drain and toss with the prepared sauce.
-
Serve: Plate the troccoli pasta with the rich, creamy rosa sauce. Garnish with extra chives or parsley, and serve hot.
This Troccoli in rosa sauce with Pachino cherry tomatoes and shrimp is a delicious and creamy first course, combining the sweetness of fresh shrimp and tomatoes with the richness of cream and a touch of white wine. Perfect for a special dinner or a cozy meal at home! Enjoy the burst of flavors in every bite!