Italian Recipes
Gluten-Free Tricolore Sandwich with Avocado, Roasted Peppers & Stracciatella
Gluten-Free Tricolore Sandwich
Category: Main Dish
Servings: 4
This vibrant and fresh gluten-free tricolore sandwich brings together three colorful and nutritious ingredients, creating a delightful meal that’s perfect for lunch or a light dinner. The combination of roasted red peppers, creamy avocado, and indulgent stracciatella cheese on perfectly toasted gluten-free bread makes for a satisfying bite. Easy to prepare and full of flavor, this sandwich is a must-try for anyone looking to enjoy a healthy yet delicious dish without gluten.
Ingredients
| Ingredient | Quantity |
|---|---|
| Gluten-free bread | 6 slices |
| Red bell peppers | 400g |
| Avocado | 250g |
| Stracciatella cheese | 150g |
| Lemon | 1 |
| Extra virgin olive oil | to taste |
| Fine salt | to taste |
| Black pepper | to taste |
Instructions
| Step | Details |
|---|---|
| 1 | Begin b |
