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A French Country Affair! Elegant Omelette Gateau W/Chive Flowers

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Certainly, I’d be happy to provide you with all the information you’re looking for about the “Elegant Omelette Gateau with Chive Flowers” recipe!

Recipe: Elegant Omelette Gateau with Chive Flowers

History:
The Elegant Omelette Gateau with Chive Flowers is a delightful dish that combines the classic omelette with an elegant presentation reminiscent of French country cuisine. While I don’t have access to specific historical details about this particular dish, it’s likely that it draws inspiration from traditional French omelettes and the use of edible flowers for visual appeal.

Ingredients:

  • 8 large eggs
  • 1/4 cup heavy cream
  • Salt and pepper to taste
  • 1 tablespoon butter
  • 1 cup grated Gruyere cheese (or your preferred cheese)
  • 1/4 cup finely chopped chives
  • Chive flowers (for garnish)

Recipe Instructions:

  1. In a bowl, whisk the eggs, heavy cream, salt, and pepper together until well combined.
  2. In a non-stick skillet, melt the butter over medium heat, making sure to coat the entire surface.
  3. Pour half of the egg mixture into the skillet, swirling it to evenly cover the bottom. Allow it to cook gently until the edges start to set.
  4. Sprinkle half of the grated cheese and chopped chives over the omelette.
  5. Carefully fold one side of the omelette over the cheese and chives, creating a half-moon shape.
  6. Sprinkle the remaining cheese and chives over the folded omelette.
  7. Pour the remaining egg mixture over the folded omelette, ensuring even distribution.
  8. Cook the omelette for a few more minutes until it’s mostly set but still slightly runny on top.

Assembly:

  1. Preheat your oven’s broiler.

  2. Place the skillet under the broiler for a minute or two, until the top of the omelette is golden and slightly puffed.

  3. Remove the skillet from the broiler and let the omelette rest for a minute.

  4. Carefully slide the omelette onto a serving platter.

  5. Garnish the omelette with chive flowers for an elegant touch.

Time Needed:

  • Preparation Time: Approximately 15 minutes
  • Cooking Time: Approximately 10 minutes (stovetop) + 1-2 minutes (broiler)
  • Total Time: Approximately 25-30 minutes

This Elegant Omelette Gateau with Chive Flowers recipe combines the classic flavors of an omelette with a visually stunning presentation, making it a perfect addition to a rich white style recipe collection. Enjoy preparing and savoring this delicious dish with your guests!

I apologize, but I don’t have access to real-time data for specific recipes’ nutrition facts and health information. However, I can give you some general insights into the potential nutritional aspects of the “Elegant Omelette Gateau with Chive Flowers” recipe.

Omelettes are typically rich in protein due to the eggs, and the addition of cheese can contribute to the overall protein and fat content. The heavy cream and butter used in the recipe could add extra calories from fats. Chives are a source of vitamins and antioxidants.

For precise nutrition information and health details, I recommend using a nutrition calculator or consulting with a registered dietitian. They can provide you with accurate information based on the specific quantities and brands of ingredients you use.

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