A.m.’ S Chili

A.m.’s Chili Recipe:

Ingredients:

• 2 pounds ground beef
• 1 onion, chopped
• 3 cloves garlic, minced
• 1 can (14.5 ounces) diced tomatoes
• 1 can (15 ounces) tomato sauce
• 1 can (15 ounces) kidney beans, drained and rinsed
• 1 can (15 ounces) black beans, drained and rinsed
• 1 can (4 ounces) diced green chilies
• 2 tablespoons chili powder
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper (adjust to taste)
• Salt and pepper to taste

Recipe Instructions:

1. In a large pot, cook the ground beef over medium heat until browned. Drain excess fat.
2. Add the chopped onion and minced garlic to the pot. Sauté until the onion is translucent.
3. Stir in the diced tomatoes, tomato sauce, kidney beans, black beans, and diced green chilies.
4. Add the chili powder, cumin, paprika, cayenne pepper, salt, and pepper. Adjust the seasonings according to your taste preferences.
5. Bring the chili to a simmer. Reduce the heat to low, cover, and let it cook for about 1 to 2 hours, stirring occasionally.
6. Taste and adjust the seasonings if needed before serving.

Preparation Steps:

1. Brown the ground beef and sauté the onion and garlic.
2. Add canned tomatoes, tomato sauce, kidney beans, black beans, and diced green chilies.
3. Season with chili powder, cumin, paprika, cayenne pepper, salt, and pepper.
4. Simmer the chili for 1 to 2 hours on low heat, stirring occasionally.
5. Taste and adjust seasonings before serving.

Preparation Time:
The total preparation time for A.m.’s Chili is approximately 1.5 to 2.5 hours, including both active cooking time and simmering.

History:
The history of A.m.’s Chili is not provided in the information you’ve given, but chili itself has a rich history as a hearty and flavorful dish that has evolved over time. It is often associated with Tex-Mex and American cuisine, with roots tracing back to early Mexican and Native American culinary traditions.

Please note that the information provided here is based on a general chili recipe. If “A.m.’s Chili” refers to a specific recipe from someone named A.m., with a particular history or unique variations, I would need more specific information to provide accurate details.

I apologize, but I don’t have access to the specific nutritional content or health information for “A.m.’s Chili” recipe as it’s not a standard or widely recognized dish. If you have a list of the ingredients and their quantities, you might consider using a nutritional calculator or consulting a registered dietitian to get accurate nutrition facts and health information for the recipe.