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After Eight

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After Eight is a popular chocolate confection known for its minty filling and thin dark chocolate coating. Here’s the information you requested:

What is After Eight?
After Eight is a brand of mint chocolate thins. They are typically thin rectangular chocolate pieces filled with a smooth, mint-flavored fondant. After Eight is often enjoyed as a sweet treat or served as a dessert after meals.

History:
After Eight was first introduced in the UK by the confectionery company Rowntree’s in 1962. It was initially marketed as a luxurious and sophisticated after-dinner mint. Over the years, it has gained popularity worldwide and become a well-loved treat.

Components:
The main components of After Eight are:

  1. Dark Chocolate: The thin outer coating is made from dark chocolate, which gives the treat its rich and slightly bitter chocolate flavor.
  2. Mint Fondant: The creamy and minty fondant filling is the hallmark of After Eight. It provides a refreshing contrast to the dark chocolate shell.

Steps to Prepare After Eight (Homemade Version):
While After Eight is readily available in stores, you can also make a homemade version if you prefer. Here’s a simplified recipe:

Ingredients:

  • 200g dark chocolate (70% cocoa or higher)
  • 1/2 cup powdered sugar
  • 2-3 drops of peppermint extract or peppermint oil (adjust to taste)
  • Green food coloring (optional for the minty color)
  • 1-2 teaspoons of vegetable oil (for thinning the chocolate)

Instructions:

  1. Melt the dark chocolate in a heatproof bowl over simmering water or in the microwave in 20-30 second intervals, stirring until smooth.
  2. In a separate bowl, mix the powdered sugar, peppermint extract or oil, and green food coloring (if using). Adjust the peppermint flavor to your liking.
  3. Combine the melted chocolate with the mint mixture and stir until well incorporated. If the mixture is too thick, add a teaspoon or two of vegetable oil to achieve a smoother consistency.
  4. Line a baking sheet or tray with parchment paper.
  5. Drop spoonfuls of the minty chocolate mixture onto the parchment paper, forming small rectangles.
  6. Allow them to cool and harden at room temperature or in the refrigerator for about 1-2 hours.
  7. Once they are set, you can trim them into neat rectangles if needed.
  8. Your homemade After Eight chocolate thins are ready to be enjoyed!

Time Needed:
The preparation time for homemade After Eight chocolates can vary but typically takes around 2-3 hours, including cooling and setting time. Please note that this is an estimate, and actual time may vary depending on your kitchen conditions and experience level.

I hope you find this information and recipe helpful in enjoying the delightful taste of After Eight chocolates!

Certainly, here are the nutrition facts and some health information for After Eight chocolate:

Nutrition Facts (per 3 pieces, approximately 24g):

  • Calories: 120
  • Total Fat: 5g
    • Saturated Fat: 3g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbohydrates: 18g
    • Dietary Fiber: 1g
    • Sugars: 17g
  • Protein: 0g

Health Information:

  1. Calorie Content: After Eight chocolates are relatively low in calories per piece, making them a suitable treat if consumed in moderation.

  2. Total Fat: They contain a moderate amount of total fat, with a higher percentage being saturated fat. Saturated fat should be limited in a balanced diet.

  3. Cholesterol and Sodium: After Eight chocolates are cholesterol-free and contain minimal sodium, which can be beneficial for those watching their sodium intake.

  4. Carbohydrates and Sugar: The majority of the calories in After Eight chocolates come from carbohydrates, primarily in the form of sugar. While they provide a quick source of energy, it’s important to limit excessive sugar intake as part of a healthy diet.

  5. Dietary Fiber: They provide a small amount of dietary fiber, which is important for digestive health, but the quantity is relatively low.

  6. Protein: After Eight chocolates have minimal protein content, so they are not a significant source of this nutrient.

  7. Minty Flavor: The minty flavor in After Eight chocolates can provide a refreshing taste sensation, but it’s worth noting that excessive consumption may cause discomfort for some individuals with sensitive digestive systems.

It’s essential to enjoy After Eight chocolates in moderation, especially if you are mindful of your calorie, fat, and sugar intake. These chocolates are often considered a delightful indulgence but should not be a primary source of nutrition in one’s diet.

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