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Almond & Apricot Surprise Muffins

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🧁🍽️ Almond & Apricot Surprise Muffins πŸ‘πŸ₯œ

What is it?
Almond & Apricot Surprise Muffins are delightful, moist muffins with a surprise filling of sweet apricot preserves and a nutty almond crumble topping. These muffins are a perfect blend of fruity and nutty flavors, making them a scrumptious treat for breakfast or a snack.

History:
Muffins, in general, have been enjoyed for centuries, with roots dating back to ancient Egypt. The modern muffin, as we know it today, is believed to have originated in the United States during the 18th century. Over time, various flavors and fillings have been incorporated, leading to unique creations like Almond & Apricot Surprise Muffins.

Components:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, melted
  • 2/3 cup milk
  • 1/2 cup apricot preserves
  • 1/2 cup sliced almonds
  • 1/2 tsp almond extract
  • 1 large egg
  • 1 tsp vanilla extract

Steps to Prepare:

  1. Preheat your oven to 350Β°F (175Β°C) and line a muffin tin with paper liners.
  2. In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, whisk together the melted butter, milk, almond extract, egg, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
  5. Fill each muffin cup about one-third full with batter.
  6. Add a teaspoon of apricot preserves to the center of each muffin.
  7. Top each muffin with more batter until the cups are about two-thirds full.
  8. Sprinkle sliced almonds on top and gently press them into the batter.
  9. Bake for approximately 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
  10. Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Time Needed:
Preparation time: 15 minutes
Baking time: 18-20 minutes
Total time: Approximately 35 minutes

These Almond & Apricot Surprise Muffins are a delightful treat that combines the sweetness of apricots with the crunch of almonds. Enjoy them with a cup of coffee or tea for a perfect morning or afternoon snack! πŸŒžβ˜•πŸ‘Œ

Certainly! Here are the nutrition facts and health information for Almond & Apricot Surprise Muffins (per serving, assuming a standard recipe makes 12 muffins):

Nutrition Facts:

  • Calories: Approximately 260 kcal
  • Total Fat: 13g
    • Saturated Fat: 6g
  • Cholesterol: 40mg
  • Sodium: 250mg
  • Total Carbohydrates: 33g
    • Dietary Fiber: 1g
    • Sugars: 17g
  • Protein: 3g

Health Information:

  • These muffins provide a moderate amount of calories, making them a suitable choice for a snack or part of a balanced breakfast.
  • The fat content primarily comes from butter and almonds, so it’s important to consume them in moderation.
  • The muffins contain some dietary fiber, which can help promote a feeling of fullness and aid in digestion.
  • Be mindful of the sugar content; the apricot preserves and added sugar contribute to the sweetness.
  • Almonds are a source of healthy fats and protein, which can provide sustained energy.

As with any treat, enjoy Almond & Apricot Surprise Muffins in moderation as part of a well-balanced diet to maintain a healthy lifestyle.

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