Chez Panisse Almond Cake Recipe
Overview:
- Cook Time: 1 hour
- Prep Time: 20 minutes
- Total Time: 1 hour and 20 minutes
- Yield: 1 9-inch cake
- Category: Dessert
- Keywords: Oven, Less than 4 Hours
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/3 | Granulated sugar |
| 3/4 | Almond paste |
| 10 | tablespoons unsalted butter |
| 6 | eggs |
| 1 | teaspoon vanilla extract |
| 1 | cup all-purpose flour |
| 1 | teaspoon baking powder |
| 1/4 | teaspoon salt |
Nutrition Facts (per serving):
- Calories: 4742.8
- Fat: 306.9g
- Saturated Fat: 159.7g
- Cholesterol: 1725.6mg
- Sodium: 1422.5mg
- Carbohydrates: 447.3g
- Fiber: 11.6g
- Sugar: 329.9g
- Protein: 68.3g
Instructions:
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Preheat the oven to 325 degrees Fahrenheit (165 degrees Celsius) and position the rack in the center of the oven.
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Prepare the cake pan by lining the bottom with a round of parchment paper. Alternatively, you can butter the pan and lightly dust it with flour, tapping out any excess.
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Using an electric mixer, beat together the granulated sugar and almond paste until the paste is finely broken up. It’s essential to break down the paste before adding the butter.
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Add the unsalted butter to the sugar and almond paste mixture. Beat for a few minutes until the mixture is light and fluffy.
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In a separate bowl or measuring cup, stir together the eggs using a fork. Gradually add the eggs to the batter while continuing to beat.
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Incorporate the vanilla extract into the batter.
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In another bowl, whisk together the all-purpose flour, baking powder, and salt.
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Gradually add the dry ingredients to the batter, stirring until just incorporated.
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Transfer the batter into the prepared cake pan.
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Bake the cake for about 1 hour, or until a toothpick inserted into the center comes out clean. The baking time may vary slightly depending on the brand of almond paste used.
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Allow the cake to cool on a rack before serving.
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Storage: This cake is incredibly moist and will keep well for up to a week if well-wrapped.
This Chez Panisse Almond Cake recipe yields a delightful dessert that’s rich in flavor and texture, perfect for any occasion. Enjoy its moist and tender crumb with a hint of almond goodness! 🍰
