Almond Butter Chocolate Crispy Chews: Easy Vegan Candy Recipe 🍫

Crispy Chews Recipe 🍫

Prepare to indulge in the delightful sweetness of Crispy Chews – a delectable treat that combines the crunch of crispy rice with the richness of almond butter and chocolate chips. This recipe, courtesy of lovewithrecipes.com, offers a quick and easy way to satisfy your sweet tooth cravings in just 15 minutes! Perfect for dessert lovers, fruit enthusiasts, and vegans alike, these irresistible chews are a true delight for all occasions. Let’s dive into the recipe:

Recipe Overview:

• Name: Crispy Chews
• Cook Time: 5 minutes
• Prep Time: 10 minutes
• Total Time: 15 minutes
• Servings: 12 squares
• Calories: 164.7 per serving
• Cuisine: Candy
• Difficulty: Easy
• Rating: Not rated yet

Ingredients:

• 1 cup almond butter
• 1 cup rice syrup
• 1/2 cup chocolate chips
• 3 cups crispy rice cereal

Instructions:

1. Heat Syrup and Almond Butter:

   • In a large saucepan, combine the rice syrup and almond butter over medium heat. Stir continuously until the mixture becomes creamy and well combined.

2. Incorporate Chocolate Chips:

   • Once the almond butter and syrup blend smoothly, add the chocolate chips into the saucepan. Stir gently until the chocolate chips melt completely, infusing the mixture with a rich chocolate flavor.

3. Add Crispy Rice:

   • With the chocolate chips melted, it’s time to introduce the crispy rice cereal into the mixture. Gradually pour the crispy rice into the saucepan, stirring continuously to ensure it’s evenly coated with the almond butter and chocolate mixture.

4. Press into Dish:

   • Transfer the combined mixture into a shallow, square casserole dish. Using a spatula or the back of a spoon, press the mixture firmly and evenly into the dish, creating a smooth surface.

5. Allow to Set:

   • Let the Crispy Chews mixture rest in the casserole dish until it firms up. This usually takes about 10 minutes, but you can expedite the process by placing the dish in the refrigerator for a quicker set.

6. Slice and Serve:

   • Once the mixture has set and solidified, use a sharp knife to cut it into squares of your desired size. Arrange the squares on a serving platter or plate, ready to be enjoyed by family and friends.

7. Enjoy!

   • With the squares neatly sliced and plated, it’s time to savor the irresistible taste of Crispy Chews. Each bite offers a delightful combination of crunchy rice, creamy almond butter, and decadent chocolate, making it a perfect treat for any occasion.

Nutritional Information (Per Serving):

• Calories: 164.7
• Fat: 12.4g
  • Saturated Fat: 1g
• Cholesterol: 0mg
• Sodium: 47.7mg
• Carbohydrates: 11g
  • Fiber: 2.8g
  • Sugar: 1.7g
• Protein: 5.1g

Recipe Notes:

• Variations: Feel free to customize your Crispy Chews by adding chopped nuts, dried fruits, or a sprinkle of sea salt for an extra flavor dimension.
• Storage: Store any leftover Crispy Chews in an airtight container at room temperature for up to 5 days, or refrigerate for a longer shelf life.
• Allergy Alert: Remember to check the ingredient labels for allergens, especially if serving to individuals with nut or chocolate allergies.

Now, gather your ingredients and embark on a culinary adventure to create these delightful Crispy Chews. Whether you’re a beginner cook or a seasoned pro, this recipe promises to deliver sweet satisfaction with every bite!