Almond Buttermilk Scones

🧁 Almond Buttermilk Scones 🥄

Almond Buttermilk Scones are delightful, tender, and slightly sweet baked goods perfect for breakfast or tea time. Let’s dive into their history, components, preparation steps, and the time needed to make these delicious treats! 🕰️

📜 History: Scones originated in Scotland during the 16th century. The name “scone” likely comes from the Dutch word “schoonbrot,” which means “fine bread.” Over time, scones have evolved and gained popularity worldwide, with various regional adaptations.

🧁 Components:

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1/2 cup chopped almonds
• 2 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/2 cup unsalted butter (cold and cubed)
• 1/2 cup buttermilk
• 1 tsp almond extract
• 1 large egg (for egg wash)
• Sliced almonds (for topping)
• Optional: Powdered sugar for dusting

👩‍🍳 Preparation Steps:

1. Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2. Mix Dry Ingredients: In a large mixing bowl, whisk together the flour, sugar, chopped almonds, baking powder, baking soda, and salt.

3. Add Butter: Add the cold, cubed butter to the dry ingredients. Use a pastry cutter or your fingers to work the butter into the mixture until it resembles coarse crumbs.

4. Combine Wet Ingredients: In a separate bowl, mix the buttermilk and almond extract. Pour this mixture into the dry ingredients and stir until just combined. Be careful not to overmix; the dough should be crumbly.

5. Form Dough: Turn the dough out onto a floured surface. Gently knead it a few times to bring it together. Pat it into a circle about 1-inch thick.

6. Cut Scones: Use a round biscuit cutter or a glass to cut out scones from the dough. Place them on the prepared baking sheet.

7. Egg Wash: Beat the egg and brush it over the tops of the scones. This will give them a beautiful golden color when baked. Sprinkle some sliced almonds on top for added texture and flavor.

8. Bake: Bake the scones in the preheated oven for about 12-15 minutes or until they are golden brown and cooked through.

9. Cool: Remove the scones from the oven and let them cool on a wire rack. Once they’ve cooled down, you can dust them with powdered sugar if desired.

🕰️ Time Needed: The total time to prepare Almond Buttermilk Scones is approximately 30-35 minutes, including prep and baking time. It’s a relatively quick recipe, making it a great choice for a cozy morning or afternoon treat! 🌞☕

Enjoy your homemade Almond Buttermilk Scones! They’re perfect with a cup of tea or coffee. 🥐☕😊

Certainly! Here are the nutrition facts and some health information for Almond Buttermilk Scones:

Nutrition Facts (Approximate values per serving, based on a standard recipe yielding 12 scones):

• Calories: 240 kcal
• Total Fat: 13g
  • Saturated Fat: 6g
• Cholesterol: 35mg
• Sodium: 310mg
• Total Carbohydrates: 27g
  • Dietary Fiber: 2g
  • Sugars: 6g
• Protein: 4g

Health Information:

1. Moderate Calorie Content: Almond Buttermilk Scones provide around 240 calories per serving. While they can be enjoyed as a treat, be mindful of portion sizes to avoid excessive calorie intake.

2. Good Source of Healthy Fats: Almonds and buttermilk contribute healthy fats to this recipe. These fats can provide sustained energy and are heart-healthy.

3. Moderate Sugar: With 6g of sugar per serving, these scones contain a moderate amount of added sugars. You can adjust the sugar content to your preference or consider using natural sweeteners.

4. Protein and Fiber: These scones offer a small amount of protein and dietary fiber. While not a significant source, they can still contribute to your daily intake.

5. Portion Control: Enjoying scones in moderation as part of a balanced diet can be a delightful treat. Pairing them with fresh fruits or yogurt can enhance their nutritional value.

6. Customization: You can modify the recipe by using whole wheat flour or reducing the sugar content for a healthier option.

Remember that the nutritional values can vary based on specific ingredients and serving sizes. It’s always a good idea to consult with a nutritionist or dietitian for personalized dietary recommendations. Enjoy your Almond Buttermilk Scones as an occasional indulgence! 🥐🥛😊