π§πͺ Almond Chip Cheese Ball π§πͺ
The Almond Chip Cheese Ball is a delicious and classic appetizer or snack that’s perfect for parties, gatherings, or just indulging yourself. It’s a delightful combination of creamy cheese, savory flavors, and the crunch of almonds and chips. Let’s dive into its history, components, preparation steps, and the time needed to make it.
π History:
The exact origin of the Almond Chip Cheese Ball is a bit murky, but it gained popularity in the United States in the mid-20th century. Cheese balls, in general, have been served at parties and social events for decades, and this variation adds a delightful twist with the addition of almonds and chips.
π₯ Components:
To prepare an Almond Chip Cheese Ball, you’ll need the following ingredients:
- 8 ounces of cream cheese, softened
- 1/2 cup grated cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup finely chopped green onions
- 1/4 cup finely chopped bell pepper (red or green)
- 1/4 cup finely chopped fresh parsley
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup sliced almonds
- 1 cup crushed potato chips
π©βπ³ Preparation:
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In a large mixing bowl, combine the softened cream cheese, cheddar cheese, and Parmesan cheese. Mix until smooth and well combined.
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Add the chopped green onions, bell pepper, and fresh parsley to the cheese mixture. Mix them in thoroughly.
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Now, it’s time to add the seasonings. Sprinkle in the garlic powder, onion powder, paprika, dried oregano, dried basil, salt, and black pepper. Stir until all the ingredients are evenly distributed.
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Shape the mixture into a ball and wrap it tightly in plastic wrap. Refrigerate for at least 2 hours to allow the flavors to meld and the cheese ball to firm up.
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While the cheese ball is chilling, toast the sliced almonds in a dry pan over medium heat until they turn golden brown. This should take about 3-5 minutes. Be sure to stir them frequently to prevent burning. Allow them to cool.
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Once the cheese ball has set, take it out of the refrigerator. Roll it in the toasted sliced almonds, pressing the almonds gently into the surface to coat evenly.
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Finally, roll the almond-coated cheese ball in the crushed potato chips until the entire surface is covered. Your Almond Chip Cheese Ball is now ready to be served.
β±οΈ Time Needed:
- Preparation time: Approximately 15-20 minutes
- Chilling time: At least 2 hours
- Total time: Approximately 2 hours and 20 minutes
Enjoy your Almond Chip Cheese Ball as a delicious and visually appealing appetizer at your next gathering! π§πͺπ
Certainly, here are the nutrition facts and some health information for the Almond Chip Cheese Ball:
Nutrition Facts (Approximate, per serving):
- Calories: 180-200 kcal
- Total Fat: 14-16 grams
- Saturated Fat: 6-8 grams
- Cholesterol: 30-40 mg
- Sodium: 280-320 mg
- Total Carbohydrates: 7-9 grams
- Dietary Fiber: 1-2 grams
- Sugars: 1-2 grams
- Protein: 6-7 grams
Health Information:
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Moderate Calories: The Almond Chip Cheese Ball is moderately calorie-dense, making it a suitable treat for special occasions or as an occasional indulgence. Keep portion sizes in check to manage calorie intake.
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High in Fat: This dish is rich in fats, primarily due to the cream cheese, cheddar cheese, and almonds. While fats are essential for a balanced diet, it’s advisable to consume such treats in moderation to maintain overall health.
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Saturated Fat: The saturated fat content, mainly from cheese and cream cheese, should be monitored. Excessive intake of saturated fats may increase the risk of heart disease.
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Protein Source: The Almond Chip Cheese Ball provides a small amount of protein, which can contribute to a feeling of fullness and satiety.
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Sodium Content: The sodium level can be relatively high due to the cheese and chips. Excessive sodium intake can contribute to high blood pressure, so it’s essential to be mindful of your overall sodium consumption.
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Low Carbohydrates: The carbohydrate content is relatively low, making it suitable for low-carb diets. However, the chips and crackers used for dipping can add carbs.
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Source of Calcium: Cheese is a good source of calcium, which is essential for strong bones and teeth. However, be cautious about excessive consumption if you’re lactose intolerant.
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Fiber: While this dish doesn’t provide significant fiber, consider serving it with vegetables or whole-grain crackers to increase fiber intake.
Remember that the nutrition facts can vary based on portion size and specific ingredient brands used. Enjoy the Almond Chip Cheese Ball in moderation as an occasional treat, and consider balancing it with healthier choices in your overall diet.