Welcome to the delightful world of lovewithrecipes.com, where we bring you the tantalizing recipe for Green Beans Almondine that will surely elevate your culinary skills and satisfy your taste buds with a burst of flavors! 🌱✨
Green Beans Almondine Recipe
Category: Fruit | Keywords: Vegetable, Nuts, Brunch, < 15 Mins | Servings: 6 | Rating: 5/5 (from 9 reviews)
Ingredients:
- 1 pound fresh green beans 🌱
- 1 tablespoon light margarine 🧈
- 1/4 cup vegetable broth 🥦
- 1 sprig fresh oregano 🌿
- Freshly ground pepper, to taste 🌶️
- 1 medium-sized onion, finely sliced 🧅
- 2 tablespoons slivered almonds 🌰
- 1/4 cup bread crumbs 🍞
Nutritional Information (per serving):
- Calories: 65.4
- Fat: 1.4g
- Saturated Fat: 0.2g
- Cholesterol: 0.1mg
- Sodium: 93.3mg
- Carbohydrates: 12g
- Fiber: 3.5g
- Sugar: 2.6g
- Protein: 2.8g
Instructions:
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Prepare the Green Beans:
- Trim the fresh green beans, removing any ends, and slice them into 2-inch sections. This ensures a uniform and delightful texture in every bite.
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Sauté the Green Beans:
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In a large nonstick skillet, heat the light margarine over medium-high heat until it melts and becomes fragrant. The buttery aroma sets the stage for a rich and flavorful dish.
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Add the trimmed green beans to the skillet, sautéing them for 1 to 2 minutes. Keep the beans in motion, stirring constantly to ensure even cooking and a perfect tender-crisp texture.
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Infuse Flavor:
- Pour in the vegetable broth, introducing a depth of savory flavors to the dish. Drop in the fresh oregano and season with freshly ground pepper, letting the aromas mingle for 20 to 30 seconds.
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Add Onions for Sweetness:
- Introduce the finely sliced onions to the mix. Cover the skillet and let the ingredients harmonize over medium-low heat for 6 to 8 minutes, or until the green beans reach the desired tender-crisp perfection.
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Toast Almonds to Perfection:
- Meanwhile, in a small nonstick pan over medium heat, embark on a toasting adventure with the slivered almonds. Stir them occasionally, letting them dance in the heat for 2 to 3 minutes until they achieve a golden-brown perfection. The toasted almonds bring a delightful crunch to the dish.
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Final Touch:
- Sprinkle the golden-brown bread crumbs and the toasted almonds over the cooked green beans. This final flourish adds both texture and visual appeal, creating a dish that’s as pleasing to the eyes as it is to the palate.
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Serve and Enjoy:
- Plate up your Green Beans Almondine, a masterpiece of vibrant colors and delightful flavors. The combination of crisp green beans, savory broth, and the nutty crunch of almonds creates a symphony of tastes that will leave your taste buds applauding.
This Green Beans Almondine recipe from lovewithrecipes.com is not just a dish; it’s an experience. With a preparation time of less than 15 minutes, it’s the perfect addition to your brunch repertoire, ensuring a quick and delightful culinary journey. So, gather your ingredients, embark on this flavorful adventure, and treat yourself to a taste sensation that’s sure to become a favorite in your kitchen. Happy cooking! 🌟🍽️
