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Alpine Village House Soup – Chicken Supreme

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๐Ÿ”๏ธ Alpine Village House Soup – Chicken Supreme ๐Ÿฒ

Alpine Village House Soup – Chicken Supreme is a hearty and comforting soup that combines the warmth of a classic chicken soup with the rich flavors of a creamy broth. This dish is not only delicious but also evokes the cozy ambiance of an alpine village nestled in the mountains.

๐Ÿ“œ History:
The history of this soup is not well-documented, but it likely originated from the mountainous regions of Europe, where hearty and filling soups are a culinary tradition. Over the years, variations of chicken soup have been enjoyed by people in alpine regions, and the addition of creamy elements like cream or cheese has become a popular twist.

๐Ÿฝ๏ธ Components:
Here are the key components of Alpine Village House Soup – Chicken Supreme:

  1. Chicken: Typically, boneless chicken breasts or thighs are used, cut into bite-sized pieces.
  2. Vegetables: Common vegetables include carrots, celery, onions, and sometimes leeks or mushrooms for added flavor.
  3. Broth: You’ll need chicken broth as the base. Homemade broth or store-bought both work well.
  4. Cream: Heavy cream or half-and-half is used to create the creamy texture.
  5. Seasonings: Salt, pepper, and herbs like thyme or parsley add depth of flavor.
  6. Butter and Flour: These are used to create a roux, which helps thicken the soup.
  7. Optional Additions: Some recipes may include grated cheese, bacon bits, or croutons for garnish.

๐Ÿ‘ฉโ€๐Ÿณ Preparation Steps:
Here’s a step-by-step guide to preparing Alpine Village House Soup – Chicken Supreme:

  1. Sautรฉ Vegetables: In a large pot, melt some butter and sautรฉ chopped onions, carrots, celery, and any other desired vegetables until they become tender.

  2. Add Chicken: Add the bite-sized chicken pieces and cook until they are no longer pink.

  3. Create Roux: Sprinkle flour over the chicken and vegetables, stirring constantly to create a roux. This will thicken the soup.

  4. Pour in Broth: Gradually pour in the chicken broth, stirring constantly to avoid lumps. Bring the mixture to a simmer.

  5. Season: Add salt, pepper, and any herbs you prefer. Thyme is a popular choice for this soup.

  6. Simmer: Let the soup simmer for about 15-20 minutes, allowing the flavors to meld and the chicken to cook through.

  7. Add Cream: Pour in the heavy cream or half-and-half, stirring to combine. Simmer for an additional 5-10 minutes until the soup is heated through.

  8. Serve: Ladle the hot Alpine Village House Soup into bowls. You can garnish it with grated cheese, crispy bacon bits, or croutons for extra flavor and texture.

โฐ Time Needed:
The total time needed to prepare Alpine Village House Soup – Chicken Supreme is approximately 45-60 minutes, depending on your cooking skills and the specific recipe you follow.

This heartwarming soup is perfect for chilly mountain evenings or whenever you want to enjoy a taste of the alpine lifestyle from the comfort of your own home! ๐Ÿž๏ธ๐Ÿฝ๏ธ

Certainly! Here are the nutrition facts and some health information for Alpine Village House Soup – Chicken Supreme:

Nutrition Facts (Approximate values per serving):

  • Calories: 300-350 kcal
  • Total Fat: 18-22 grams
    • Saturated Fat: 8-10 grams
  • Cholesterol: 60-80 mg
  • Sodium: 800-1000 mg
  • Total Carbohydrates: 20-25 grams
    • Dietary Fiber: 2-3 grams
    • Sugars: 4-5 grams
  • Protein: 15-20 grams

Health Information:

  1. Protein Source: Chicken is a lean protein source, which is essential for muscle health and overall body function.

  2. Moderate Calories: The calorie content of this soup is moderate, making it a suitable choice for a satisfying meal.

  3. Fiber from Vegetables: The inclusion of vegetables adds dietary fiber, which aids in digestion and promotes a feeling of fullness.

  4. Moderate Fat: The fat content primarily comes from the cream and butter. While it contributes to the soup’s rich flavor and creamy texture, it’s essential to consume such dishes in moderation, especially if you’re watching your fat intake.

  5. Sodium Consideration: The sodium content can vary based on the type of broth used and the amount of added salt. Be mindful of your sodium intake, especially if you have high blood pressure or other health concerns.

  6. Balanced Meal: This soup can be part of a balanced meal when paired with a side salad or whole-grain bread for added nutrients and fiber.

Remember that the exact nutritional values may vary depending on the specific recipe and ingredients used. If you have specific dietary restrictions or health concerns, it’s a good idea to consult with a nutritionist or healthcare professional for personalized advice.

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