Amaretto Cream Baked Rice Pudding 🍚🥛

Description:

Can’t say much but YUM! I always mess up rice pudding when I do it on the stove. Not only is this baked, but the amaretto is such a great flavor twist!

Ingredients:

• 1 cup white rice
• 5 eggs
• 2 cups raisins
• 1 cup white sugar
• 1 teaspoon ground nutmeg
• 2 teaspoons cinnamon
• 2 cups amaretto cream

Nutrition Facts (per serving):

• Calories: 350.3
• Fat Content: 1.3g
• Saturated Fat Content: 0.4g
• Cholesterol Content: 33.8mg
• Sodium Content: 16.5mg
• Carbohydrate Content: 77g
• Fiber Content: 2.3g
• Sugar Content: 16.2g
• Protein Content: 6.1g

Cook Time:

• Prep Time: 10 minutes
• Cook Time: 40 minutes
• Total Time: 50 minutes

Recipe Yield:

• 12 1/2 cup servings

Recipe Instructions:

1. Preheat oven to 350 degrees Fahrenheit.

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2. Butter a small rectangular glass baking dish or a 2 quart casserole dish.

3. Mix all ingredients in a large bowl and pour into prepared dish.

4. Sprinkle additional cinnamon and nutmeg on top, if desired.

5. Bake for 35-40 minutes, or until the top is golden brown and the pudding is set.

6. Cool completely and serve with whipped cream.

Directions:

1. Begin by preheating your oven to a toasty 350 degrees Fahrenheit.

2. Take a moment to butter up either a small rectangular glass baking dish or a 2-quart casserole dish, ensuring that your pudding doesn’t stick to the sides when it’s time to serve.

3. Now, gather your ingredients in a large bowl: 1 cup of white rice, 5 eggs, 2 cups of raisins, 1 cup of white sugar, 1 teaspoon of ground nutmeg, 2 teaspoons of cinnamon, and the star of the show, 2 cups of amaretto cream. 🌟 Mix them all together until everything is well combined and pour the delightful mixture into your prepared dish.

4. For an extra burst of flavor and visual appeal, sprinkle a bit more cinnamon and nutmeg on top of your pudding before it takes a dive into the oven.

5. Pop your pudding into the preheated oven and let it bake for 35 to 40 minutes, or until it’s reached a lovely golden brown hue on top and is set in the center.

6. Once baked to perfection, allow your pudding to cool completely before serving. For an extra indulgence, top each serving with a dollop of whipped cream.

7. Sit back, relax, and savor each spoonful of this delectable Amaretto Cream Baked Rice Pudding. It’s a dessert that’s sure to impress at any gathering or simply satisfy your sweet tooth cravings at home. Enjoy! 🍮