Frozen Souffle Amaretto Recipe
Overview:
Indulge in the exquisite taste of this Frozen Souffle Amaretto, a delightful dessert that is both creamy and rich in flavor. This recipe yields a decadent souffle infused with the irresistible essence of amaretto, complemented by the subtle crunch of amaretti cookie crumbs. Perfect for satisfying your sweet cravings, this frozen treat is quick to prepare and guaranteed to impress your guests.
Ingredients:
- 3 cups whipped cream
- 1/2 cup amaretto liqueur
- 4 eggs
- 8 egg yolks
- 1 cup sugar
- 1 cup amaretti cookies, crushed into crumbs
- Additional amaretti cookie crumbs for topping
Nutritional Information (per serving):
- Calories: 3555.8
- Fat: 274g
- Saturated Fat: 156.5g
- Cholesterol: 3152.3mg
- Sodium: 582.5mg
- Carbohydrates: 227.1g
- Fiber: 0g
- Sugar: 202.8g
- Protein: 60.1g
Recipe Category:
Frozen Desserts
Keywords:
Dessert, < 30 Mins, Freezer
Instructions:
| Step | Instructions |
|---|---|
| 1 | Whip the cream until stiff peaks form, gradually adding the amaretto liqueur. Refrigerate this mixture until needed. |
| 2 | In the bowl of a mixer, combine the eggs, egg yolks, and sugar. Place the bowl over a pot of simmering water, creating a double boiler. Whisk the mixture continuously until it becomes hot and slightly thickened. This process helps to cook the eggs and sugar gently. Once thickened, remove from heat and whip the mixture on medium speed until it becomes cold and forms a light, airy texture. |
| 3 | Gently fold the whipped cream mixture and crushed amaretti cookie crumbs into the egg mixture until well combined. Be careful not to overmix, as this can deflate the souffle. |
| 4 | Pour the souffle mixture into individual molds or a large serving dish. Smooth the top with a spatula. |
| 5 | Sprinkle additional amaretti cookie crumbs over the top of the souffle for an extra crunch and visual appeal. |
| 6 | Place the souffle in the freezer and allow it to freeze completely, usually for about 4-6 hours or until firm. |
| 7 | Once frozen, remove the souffle from the freezer and let it sit at room temperature for a few minutes before serving. This will allow it to soften slightly for easier scooping. |
| 8 | Serve the Frozen Souffle Amaretto chilled, garnished with fresh berries or a drizzle of amaretto syrup, if desired. Enjoy the luxurious taste and creamy texture of this delightful dessert! |
Tips:
- For a non-alcoholic version, you can substitute amaretto liqueur with almond extract mixed with a small amount of water.
- Ensure that the whipped cream is well chilled before folding it into the egg mixture to maintain its fluffy texture.
- Experiment with different types of cookies for the crumbs to customize the flavor of your souffle.
- To easily crush the amaretti cookies into crumbs, place them in a zip-top bag and gently crush them with a rolling pin or the back of a spoon.
Conclusion:
This Frozen Souffle Amaretto recipe is a luxurious treat that combines the flavors of amaretto liqueur and amaretti cookies in a creamy, frozen dessert. Whether you’re entertaining guests or simply satisfying your sweet tooth, this indulgent souffle is sure to delight with its rich taste and elegant presentation. Try making it for your next special occasion and watch as it becomes a favorite among family and friends.
