Amazingly Easy Layered Cherry Coffee Cake

🍰🍒🍰 Sure thing! Here’s a long and emoji-filled response about Amazingly Easy Layered Cherry Coffee Cake:

What is it? 🤔
Amazingly Easy Layered Cherry Coffee Cake is a delectable dessert that combines the flavors of cherries, coffee, and cake in a delightful layered form. It’s a sweet treat that’s perfect for breakfast or dessert.

History 📜
The exact origin of this specific coffee cake is not well-documented, but coffee cakes in general have been enjoyed for centuries. The concept of coffee cakes likely began in Europe, where people would enjoy sweet, crumbly cakes with their coffee in the morning or during breaks.

Components 🧁
To make this delicious cake, you’ll need the following components:

• Cherries: Typically, this cake features cherries, either fresh, canned, or frozen. They provide a sweet and tart contrast to the cake layers.
• Cake Layers: The cake itself is usually a simple vanilla or almond-flavored batter that forms the base and top layers.
• Streusel Topping: Many coffee cakes have a crumbly streusel topping made from butter, sugar, and flour.
• Icing or Glaze: Some versions of this cake are topped with a sweet icing or glaze for an extra layer of flavor.

Steps to Prepare 🍽️
Here’s a simplified step-by-step guide to prepare Amazingly Easy Layered Cherry Coffee Cake:

1. Preheat: Preheat your oven to the specified temperature, usually around 350°F (175°C).

2. Prepare Pan: Grease and flour a baking pan. You can use a square or rectangular pan depending on your preference.

3. Prepare Cherries: If using fresh cherries, pit and halve them. If using canned or frozen cherries, drain them.

4. Make Cake Batter: Prepare the cake batter by mixing flour, sugar, baking powder, salt, eggs, milk, and flavorings (vanilla or almond extract) in a bowl. This will be the base and top layers.

5. Layering: Pour half of the cake batter into the prepared pan, then add a layer of cherries on top. Sprinkle with some streusel topping. Repeat with another layer of batter, cherries, and streusel.

6. Bake: Place the pan in the preheated oven and bake for the specified time, usually around 40-50 minutes or until a toothpick inserted into the center comes out clean.

7. Cool and Glaze: Let the cake cool in the pan for a bit before transferring it to a wire rack to cool completely. If desired, drizzle with icing or glaze once it’s cooled.

Time Needed ⏰
The time needed to prepare this coffee cake can vary, but typically it takes around 15-20 minutes to prepare the ingredients and assemble the cake. Baking time is usually around 40-50 minutes, and cooling adds another hour or so. So, in total, you can expect to spend approximately 2 hours from start to finish.

Enjoy your homemade Amazingly Easy Layered Cherry Coffee Cake! 🍰🍒☕

Certainly! Here are the nutrition facts and some health information for Amazingly Easy Layered Cherry Coffee Cake:

Nutrition Facts (Approximate, per serving):

• Calories: 300-400 calories per slice (depending on slice size and specific recipe variations)
• Fat: 12-18 grams
  • Saturated Fat: 5-8 grams
• Carbohydrates: 45-60 grams
  • Sugars: 20-30 grams
• Protein: 4-6 grams

Health Information:

1. Caloric Content: This coffee cake is moderately high in calories due to its sugar and fat content. It’s best enjoyed in moderation, especially if you’re watching your calorie intake.

2. Fat: The fat content is primarily from butter or oil used in the cake and streusel. While fats add flavor and moisture, it’s important to be mindful of your overall fat intake.

3. Sugars: The sugar content mainly comes from added sugars in the cake batter, streusel, and potentially from canned cherries. High sugar intake can contribute to weight gain and other health issues if consumed excessively.

4. Protein: The cake provides a small amount of protein, mainly from eggs and any dairy used. Protein is essential for various bodily functions, including muscle repair and overall health.

5. Fiber: Coffee cake typically lacks significant fiber content, as it’s not made with whole grains. Adding fiber-rich ingredients like oats or whole wheat flour can make it slightly healthier.

6. Cherries: Cherries, if used in their natural form, provide some health benefits. They are a good source of antioxidants and vitamins, including vitamin C and vitamin A. They also contain fiber and may support heart health.

7. Moderation: As with most desserts, this coffee cake should be enjoyed in moderation as an occasional treat rather than a regular part of your diet. Pairing it with a balanced meal can help balance its nutritional impact.

Remember that the specific nutrition content can vary based on the recipe and portion size. If you have specific dietary concerns or restrictions, it’s a good idea to adjust the recipe or portion size accordingly to meet your needs.