π½οΈ Ambrosia Fruit Compote: A Sweet Delight πππ
Ambrosia Fruit Compote is a delightful and timeless dessert that has been enjoyed by generations. This fruity concoction is not only delicious but also carries a bit of historical charm. Let’s dive into its intriguing history, its delectable components, the steps to prepare it, and the time required to whip up this heavenly treat. π°οΈ
π History: The word “ambrosia” originates from Greek mythology, where it referred to the food of the gods, conferring immortality upon those who consumed it. Ambrosia Fruit Compote, while not quite the stuff of immortality, was indeed considered a heavenly dessert when it first gained popularity in the late 19th century in the United States. It became a staple at potlucks and holiday gatherings, known for its sweet, fruity, and creamy qualities.
π§ Components: Ambrosia Fruit Compote is a medley of various fruits and other delightful ingredients. The key components typically include:
- Citrus Fruits: Oranges and grapefruits are often used, peeled and segmented.
- Tropical Fruits: Pineapple chunks or tidbits add a tropical flair.
- Marshmallows: Miniature marshmallows provide a soft, chewy texture.
- Coconut: Sweetened shredded coconut lends a pleasant, nutty flavor.
- Maraschino Cherries: These bright red cherries add a pop of color and a touch of sweetness.
- Sour Cream: Creamy sour cream binds everything together.
- Whipped Cream: Some recipes include whipped cream for extra fluffiness.
- Nuts (Optional): Chopped pecans or walnuts can be added for a delightful crunch.
π©βπ³ Preparation Steps:
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Prepare the Fruits: Peel and segment the oranges and grapefruits. Drain the pineapple tidbits and maraschino cherries.
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Combine Ingredients: In a large mixing bowl, combine the citrus fruits, pineapple, marshmallows, coconut, maraschino cherries, and nuts (if using). Mix gently to distribute the ingredients evenly.
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Add Sour Cream: Fold in the sour cream until all the fruits and other ingredients are coated.
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Chill: Cover the bowl and refrigerate the compote for at least an hour to allow the flavors to meld together and the marshmallows to soften slightly.
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Serve: Prior to serving, you can top it with whipped cream if desired.
β²οΈ Preparation Time: The time needed to prepare Ambrosia Fruit Compote typically ranges from 10 to 15 minutes for ingredient preparation, plus at least 1 hour of chilling time in the refrigerator.
So, there you have it! Ambrosia Fruit Compote, a dessert that has stood the test of time, combining the sweetness of fruits with the creaminess of sour cream and the delightful surprises of marshmallows and coconut. It’s a true classic that’s sure to please your taste buds and add a touch of nostalgia to any gathering. Enjoy! π½οΈπππ₯₯ππ
Certainly! Here are the nutrition facts and some health information for Ambrosia Fruit Compote. Please note that specific values can vary depending on the recipe and portion size:
Nutrition Facts (Per Serving, Approximate):
- Calories: 200-250
- Total Fat: 8-10 grams
- Saturated Fat: 4-5 grams
- Cholesterol: 15-20 milligrams
- Sodium: 30-40 milligrams
- Total Carbohydrates: 30-35 grams
- Dietary Fiber: 2-3 grams
- Sugars: 20-25 grams
- Protein: 2-3 grams
- Vitamin C: 20-30% of the Daily Value (DV)
- Calcium: 4-6% DV
- Iron: 2-3% DV
Health Information:
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Vitamins and Minerals: Ambrosia Fruit Compote contains a good amount of vitamin C, which is essential for a healthy immune system and skin. It also provides a small amount of calcium and iron.
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Moderate Calories: This dessert falls within a moderate calorie range, making it suitable for an occasional treat. However, portion control is essential, as excessive consumption may contribute to weight gain.
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Saturated Fat: The saturated fat content primarily comes from ingredients like sour cream and coconut. While some saturated fat is acceptable in a balanced diet, it’s advisable to consume such desserts in moderation.
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Sugars: Ambrosia Fruit Compote contains sugars from the fruits and any added sugar in the marshmallows and maraschino cherries. Be mindful of your sugar intake, especially if you have dietary restrictions or are watching your sugar levels.
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Dietary Fiber: The dietary fiber in this dessert mainly comes from fruits. It’s a positive aspect as fiber aids digestion and helps keep you feeling full.
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Healthy Ingredients: The use of various fruits provides essential vitamins, minerals, and antioxidants. However, the addition of marshmallows and coconut adds sugar and saturated fat, so enjoy this dessert in moderation.
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Allergen Concerns: Be aware of potential allergens like nuts (if included) and maraschino cherries, which may contain artificial colorings and flavorings.
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Variations: You can make Ambrosia Fruit Compote healthier by using low-fat or Greek yogurt instead of sour cream, reducing the amount of added sugar, and incorporating more fresh fruits.
Remember, while Ambrosia Fruit Compote can be a delightful dessert, it’s best enjoyed as an occasional treat due to its sugar and fat content. As with any food, moderation and balance are key to maintaining a healthy diet.