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Ambrosia Parfaits

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๐Ÿจ๐Ÿฅ„ Ambrosia Parfaits: A Delightful Dessert ๐Ÿฅ„๐Ÿจ

Ambrosia parfaits are a delightful and visually appealing dessert that combines a variety of fruits, creamy ingredients, and often a touch of sweetness. These heavenly treats are perfect for satisfying your sweet tooth while enjoying a burst of fruity flavors. Here’s everything you need to know about them:

๐Ÿ“œ History:
The term “ambrosia” is derived from Greek mythology, where it was considered the food of the gods, known for its divine and delightful taste. In the context of modern cuisine, ambrosia desserts, including parfaits, gained popularity in the Southern United States during the late 19th and early 20th centuries.

๐Ÿฝ๏ธ Components:
Ambrosia parfaits typically consist of the following components:

  1. Fruits: Commonly used fruits include pineapple chunks, mandarin oranges, maraschino cherries, and shredded coconut. Some variations may also include grapes or strawberries.

  2. Whipped Cream: Whipped cream adds a creamy, airy texture to the parfait. You can use store-bought whipped cream or make your own by whipping heavy cream with a bit of sugar until it’s light and fluffy.

  3. Yogurt or Sour Cream: Some recipes incorporate yogurt or sour cream to add a tangy element to balance the sweetness.

  4. Sweetener: A sweetener like powdered sugar or honey is used to enhance the sweetness of the dish. The amount can be adjusted to taste.

  5. Optional Ingredients: You can get creative with additional ingredients like chopped nuts, mini marshmallows, or a sprinkle of cinnamon.

๐Ÿ‘ฉโ€๐Ÿณ Preparation Steps:
Here’s a simple recipe to make ambrosia parfaits:

Ingredients:

  • 1 cup diced pineapple
  • 1 cup mandarin orange segments
  • 1/2 cup shredded coconut
  • 1/4 cup maraschino cherries, halved
  • 1 cup whipped cream
  • 1/2 cup yogurt or sour cream
  • 2 tablespoons powdered sugar (adjust to taste)
  • Optional: Chopped nuts, mini marshmallows

Instructions:

  1. In a large mixing bowl, combine the diced pineapple, mandarin oranges, shredded coconut, and maraschino cherries. Gently toss them together.

  2. In another bowl, whip the cream until it forms soft peaks. Add the powdered sugar and continue whipping until stiff peaks form.

  3. If using, mix the yogurt or sour cream into the whipped cream until well combined.

  4. Assemble the parfaits: In individual serving glasses or bowls, layer the fruit mixture and the creamy mixture alternately. You can also add a sprinkle of optional ingredients between the layers.

  5. Finish with a dollop of whipped cream on top and garnish with a cherry or a sprinkle of coconut.

  6. Chill the parfaits in the refrigerator for at least 30 minutes to let the flavors meld.

๐Ÿ•’ Preparation Time:
Making ambrosia parfaits is relatively quick and should take about 20-30 minutes, depending on your chopping and layering speed. Chilling time in the refrigerator is extra, but it’s worth it for the refreshing and harmonious flavors to develop.

Enjoy your homemade ambrosia parfaits! ๐Ÿ๐ŸŠ๐Ÿ’๐Ÿฅฅ

Certainly, here’s the nutrition facts and some health information for Ambrosia Parfaits:

Nutrition Facts (Approximate per serving):

  • Calories: 250-300 calories
  • Total Fat: 10-15 grams
  • Saturated Fat: 6-8 grams
  • Cholesterol: 30-40 mg
  • Sodium: 20-30 mg
  • Total Carbohydrates: 35-40 grams
  • Dietary Fiber: 3-4 grams
  • Sugars: 25-30 grams
  • Protein: 2-3 grams
  • Vitamin C: 30-40% of daily recommended intake

Health Information:

  1. Fruits: Ambrosia parfaits contain a variety of fruits, which are rich in vitamins, minerals, and antioxidants. They provide essential nutrients and dietary fiber, promoting overall health.

  2. Whipped Cream: While delicious, whipped cream is high in saturated fat and calories. Opt for lower-fat or whipped topping alternatives if you’re watching your calorie and fat intake.

  3. Yogurt or Sour Cream: The addition of yogurt or sour cream can provide probiotics and calcium, which are good for gut health and bone health. However, be mindful of the fat content in full-fat versions.

  4. Sweetener: The sweetener used can impact the overall sugar content. Consider using natural sweeteners like honey or maple syrup in moderation for a healthier alternative.

  5. Shredded Coconut: Coconut adds flavor and texture but is high in saturated fat. Use it sparingly if you’re concerned about saturated fat intake.

  6. Chilling Time: Chilling the parfaits allows the flavors to meld but doesn’t significantly impact the nutrition. It’s a refreshing dessert option, especially on warm days.

  7. Portion Control: Pay attention to portion sizes, as larger servings can increase calorie and sugar intake. Enjoy ambrosia parfaits in moderation as an occasional treat.

  8. Variations: You can make healthier versions by using low-fat yogurt, reducing added sugar, and incorporating more fresh fruits and less shredded coconut.

Ambrosia parfaits can be a delightful dessert when enjoyed in moderation and with attention to ingredient choices. They offer a balance of sweet and tangy flavors along with some nutritional benefits from the fruits and dairy components.

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