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Amy P’s Black Bottom Brownies

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πŸ«πŸ§πŸ‘©β€πŸ³ Amy P’s Black Bottom Brownies πŸ«πŸ§πŸ‘©β€πŸ³

What is it?
Amy P’s Black Bottom Brownies are a delightful dessert that combines the rich flavors of brownies and cheesecake. These delicious treats feature a dense and fudgy chocolate brownie base topped with a creamy, sweetened cream cheese mixture. The combination of these two layers creates a harmonious blend of textures and flavors, making them a popular dessert choice.

History:
The exact origin of Black Bottom Brownies is not well-documented, but they likely have their roots in American baking traditions. The concept of combining cheesecake or cream cheese with chocolate desserts has been popular for decades, and Black Bottom Brownies are a tasty variation of this idea.

Components:
To make Amy P’s Black Bottom Brownies, you’ll need the following components:

  1. Brownie Layer:

    • 1 1/2 cups all-purpose flour
    • 1 cup granulated sugar
    • 1/4 cup unsweetened cocoa powder
    • 1/2 teaspoon baking soda
    • 1/4 teaspoon salt
    • 1/3 cup vegetable oil
    • 1 cup water
    • 1 tablespoon white vinegar
    • 1 teaspoon vanilla extract
  2. Cheesecake Layer:

    • 8 oz cream cheese, softened
    • 1/3 cup granulated sugar
    • 1 egg
    • 1/2 teaspoon vanilla extract
    • A pinch of salt
    • 1 cup chocolate chips (optional, for added decadence)

Steps to Prepare:
Here’s a step-by-step guide on how to prepare these scrumptious Black Bottom Brownies:

  1. Preheat Your Oven:
    Preheat your oven to 350Β°F (175Β°C) and grease a 9×9-inch baking pan.

  2. Prepare the Brownie Batter:

    • In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking soda, and salt.
    • Add the vegetable oil, water, white vinegar, and vanilla extract to the dry ingredients. Mix until the batter is smooth.
  3. Prepare the Cheesecake Filling:

    • In another bowl, beat the softened cream cheese until it’s creamy.
    • Add the granulated sugar, egg, vanilla extract, and a pinch of salt. Mix until well combined.
  4. Assemble the Layers:

    • Pour the brownie batter into the greased baking pan, spreading it evenly.
    • Sprinkle chocolate chips over the brownie layer if you desire an extra chocolatey kick.
    • Carefully spread the cream cheese mixture on top of the brownie layer.
  5. Bake:

    • Place the pan in the preheated oven and bake for approximately 30-35 minutes or until the edges are set, and the center is slightly jiggly.
  6. Cool and Enjoy:

    • Allow the Black Bottom Brownies to cool completely in the pan.
    • Once cooled, refrigerate for a few hours to set the cheesecake layer.
    • Cut into squares, serve, and savor the delightful combination of chocolate and cheesecake.

Time Needed:
The total time needed to prepare and bake Amy P’s Black Bottom Brownies is approximately 45 minutes to an hour. This includes preparation and baking time. Additional time may be required for cooling and setting in the refrigerator, so plan accordingly if you’re serving them for a special occasion or event.

Enjoy these scrumptious Black Bottom Brownies! πŸ«πŸ§πŸ˜‹

Certainly! Here are the nutrition facts and some health information for Black Bottom Brownies:

Nutrition Facts (Per Serving, Approximate):

  • Calories: 240-280 calories
  • Total Fat: 12-16 grams
    • Saturated Fat: 5-7 grams
  • Cholesterol: 30-40 milligrams
  • Sodium: 150-200 milligrams
  • Total Carbohydrates: 31-35 grams
    • Dietary Fiber: 1-2 grams
    • Sugars: 22-26 grams
  • Protein: 3-4 grams

Please note that these values can vary based on the specific ingredients and portion sizes used.

Health Information:

  • Black Bottom Brownies are a delicious but indulgent treat and should be enjoyed in moderation.
  • They are relatively high in calories, primarily due to the combination of sugar, cream cheese, and chocolate.
  • The brownie layer contributes to the total carbohydrate content, primarily from sugars and refined flour.
  • Cream cheese, while delicious, adds saturated fat and cholesterol to the dessert.
  • These brownies are a source of simple carbohydrates and should be consumed as an occasional treat rather than a regular part of a balanced diet.
  • You can make them slightly healthier by using reduced-fat cream cheese and dark chocolate chips, or by reducing the sugar content in the recipe.

Remember that the nutritional values can vary based on the specific recipe and portion size, so it’s a good idea to calculate the exact nutrition facts if you have specific dietary requirements or restrictions. Enjoy these brownies as an occasional indulgence! 🍫🧁😊

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