Recipe: Angel Hair Pasta Pizza
🕒 Total Time: 30 minutes
🥘 Category: Vegetable
🍽️ Servings: 4
🥑 Keywords: Kid Friendly, < 30 Mins, Easy, Inexpensive
Description: If you adore pizza but have yeast allergies, rejoice! This recipe offers a delightful alternative that even the pickiest eaters, including kids, will love. Adapted from the Healthy Choice Recipe Book “Recipes for Life,” this angel hair pasta pizza is a creative twist on the classic pizza flavors without compromising on taste or texture.
Ingredients:
| Ingredients | Quantity |
|---|---|
| Angel hair pasta | 8 oz |
| Olive oil | 2 tbsp |
| Sweet pepper | 2 |
| Sweet onion | 1/2 |
| Mozzarella cheese | 1 1/2 cups |
| Black olives | 2/3 cup |
| Seasoning | To taste |
Instructions:
-
Prepare Pasta:
- Cook angel hair pasta according to the package instructions.
- Rinse and drain well, ensuring the pasta is free from excess moisture.
-
Cook Vegetables:
- In a 10-inch nonstick skillet, heat 1 tablespoon of olive oil over medium heat.
- Add sliced sweet peppers and onions to the skillet.
- Cook until the vegetables are tender, then set them aside to cool.
-
Prepare Pizza Base:
- In the same skillet, add another tablespoon of olive oil and heat it.
- Spread the cooked angel hair pasta evenly in the skillet, forming a base for the pizza.
- Cook for approximately 5 minutes or until the underside of the pasta is browned.
-
Assemble Pizza:
- Carefully turn the pasta out onto a plate.
- Then, slip the pasta back into the skillet, ensuring the browned side is facing up.
- Reduce the heat to medium.
-
Add Toppings:
- Spoon your favorite pizza sauce over the pasta base, covering it evenly.
- Top with the cooked peppers and onions, spreading them out evenly.
-
Cheese and Seasoning:
- Sprinkle shredded mozzarella cheese generously over the toppings.
- Season with your favorite pizza seasoning or herbs, adjusting the flavor to your preference.
- Finally, add the sliced black olives for an extra burst of flavor.
-
Final Cooking:
- Cover the skillet and cook for an additional 5 minutes or until the cheese is fully melted and bubbly.
- The aroma of melted cheese and savory toppings will fill your kitchen, signaling that your pasta pizza is ready to be devoured.
-
Serve and Enjoy:
- Carefully cut the angel hair pasta pizza into wedges using a sharp knife.
- Serve hot and enjoy the unique combination of flavors and textures in every bite.
- Whether it’s a quick weeknight dinner or a fun meal for the family, this angel hair pasta pizza is sure to become a favorite in your household.
Indulge in this yeast-free pizza alternative packed with delicious flavors and wholesome ingredients. With its quick preparation and satisfying taste, this recipe is a winner for busy nights or anytime you crave a comforting meal that’s both nutritious and delightful.
