Apple Bliss Baked Beans: A Sweet and Savory Delight!

Apple Topped Baked Beans 🍏🥓

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 5

Description:

Indulge in the delightful fusion of savory beans, sweet apples, and crispy bacon with this scrumptious Apple Topped Baked Beans recipe. Perfect for a cozy dinner or a weekend brunch, these beans offer a wholesome blend of flavors that will tantalize your taste buds. Whether you’re looking for a hearty dish to warm up your soul or a nutritious meal to fuel your day, these baked beans are sure to satisfy your cravings. Plus, they’re quick and easy to make, requiring just a few simple ingredients and minimal effort. Embrace the comforting aroma wafting from your oven as you prepare this delectable treat for yourself and your loved ones.

Ingredients:

• 1 apple
• 1 tablespoon butter
• 1/4 cup brown sugar
• 3 slices bacon
• 1 can (15 ounces) beans

Nutrition Facts (Per Serving):

• Calories: 295.4
• Total Fat: 9.1g
  • Saturated Fat: 3.6g
• Cholesterol: 15.3mg
• Sodium: 669.3mg
• Total Carbohydrates: 50.2g
  • Dietary Fiber: 7.5g
  • Sugar: 29.3g
• Protein: 9.2g

Recipe Instructions:

1. Preheat oven to 350°F (175°C).
2. Prepare the Beans: Place the canned beans in a 1 1/2 quart casserole dish, ensuring they are evenly spread out.
3. Add the Apple: Core and thinly slice the apple, then arrange the slices evenly over the beans.
4. Dot with Butter: Distribute small pieces of butter over the apple slices, allowing them to melt and infuse flavor as they bake.
5. Sprinkle with Brown Sugar: Evenly sprinkle the brown sugar over the apples, creating a sweet and caramelized coating.
6. Top with Bacon: Cut the bacon slices into small pieces and scatter them over the brown sugar layer, adding a savory crunch to each bite.
7. Bake: Place the casserole dish in the preheated oven and bake for approximately 30 minutes, or until the beans are heated through and the bacon is crispy.
8. Serve and Enjoy: Once baked to perfection, remove the Apple Topped Baked Beans from the oven and let them cool for a few minutes before serving. Spoon generous portions onto plates and savor the irresistible combination of flavors. Pair with your favorite sides or enjoy on its own for a satisfying meal.

Tips:

• For a healthier version, you can use turkey bacon or omit the bacon altogether.
• Experiment with different types of beans, such as navy beans, black beans, or kidney beans, to customize the recipe to your taste preferences.
• Feel free to adjust the amount of brown sugar according to your desired level of sweetness.
• Serve these baked beans as a side dish at your next barbecue or potluck gathering for a crowd-pleasing treat.

Keywords:

Beans, Fruit, Low Cholesterol, Healthy, < 60 Mins, Oven, Easy