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Apple Bliss Muesli ๐Ÿ

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Swiss Muesli Recipe

Description:
Indulge in the delightful simplicity of Swiss Muesli, a wholesome breakfast option that bursts with flavors and nutrients. This recipe from lovewithrecipes.com brings together the goodness of fresh fruits, creamy yogurt, and hearty oats, creating a dish thatโ€™s not only delicious but also incredibly easy to prepare.

Recipe Category: Breakfast ๐Ÿณ

Keywords: Grains, Fruit, Low Cholesterol, Healthy, < 15 Mins, Easy ๐Ÿฅฃ๐Ÿ๐Ÿฅ›

Nutritional Information (per serving):

  • Calories: 304.8
  • Fat Content: 7.7g
  • Saturated Fat Content: 1.2g
  • Cholesterol Content: 2.5mg
  • Sodium Content: 66mg
  • Carbohydrate Content: 50.4g
  • Fiber Content: 6.9g
  • Sugar Content: 19.8g
  • Protein Content: 11.2g

Ingredients:

  • 1 apple ๐Ÿ
  • 1/2 cup low-fat plain yogurt ๐Ÿฅ›
  • 2 cups rolled oats
  • 1 tablespoon cinnamon (optional)
  • 1/2 cup nuts (of your choice) ๐ŸŒฐ

Instructions:

Step Description
1 Grate the apple, ensuring to include the skin for added nutrients and texture.
2 Transfer the grated apple into a mixing bowl.
3 Add the low-fat plain yogurt to the bowl with the grated apple and mix thoroughly until well combined.
4 Stir in the rolled oats, nuts, and cinnamon (if using) into the mixture, ensuring all ingredients are evenly distributed.
5 Once thoroughly combined, let the muesli sit for a few minutes to allow the flavors to meld together.
6 Serve the Swiss Muesli into individual bowls, garnishing with fresh fruit and extra nuts for added crunch and flavor, if desired.
7 Enjoy your nutritious and delicious Swiss Muesli breakfast, perfect for starting your day on a healthy note!

Recipe Yield: 2 servings ๐Ÿฝ๏ธ

Notes:

  • For added sweetness, you can drizzle some honey or maple syrup over the muesli before serving.
  • Customize your Swiss Muesli by incorporating your favorite fruits such as berries, bananas, or peaches.
  • To enhance the crunchiness, toast the nuts lightly before adding them to the muesli mixture.
  • This recipe can be easily doubled or halved to accommodate your serving needs.
  • Store any leftovers in an airtight container in the refrigerator for up to 2 days, although itโ€™s best enjoyed fresh.

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