ππ§ Apple Butter Streusel Muffins ππ§
What is it?
Apple Butter Streusel Muffins are delicious baked treats that combine the rich flavors of apple butter with a sweet and crunchy streusel topping. These muffins are perfect for breakfast or as a snack with a cup of coffee or tea.
History:
The history of apple butter can be traced back to colonial America when European settlers brought apple trees to the continent. Apple butter was a way to preserve the harvest and make use of surplus apples. It is made by slow-cooking apples with sugar and spices until it becomes a thick, spreadable consistency. Muffins, on the other hand, have a long history dating back to ancient times, and combining them with apple butter is a delicious modern twist.
Components:
- Apple Butter: The star of the show, apple butter is made from apples, sugar, and spices such as cinnamon and nutmeg.
- Muffin Batter: This includes flour, sugar, eggs, butter, milk, baking powder, and vanilla extract.
- Streusel Topping: The streusel is a crumbly mixture made from flour, sugar, butter, and often includes chopped nuts or oats for added texture.
Steps to Prepare Apple Butter Streusel Muffins:
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Prepare Your Ingredients: Gather all the necessary ingredients, including apple butter, muffin batter ingredients, and streusel topping ingredients.
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Preheat the Oven: Preheat your oven to 350Β°F (175Β°C). Line a muffin tin with paper liners or grease it.
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Make the Muffin Batter:
a. In a mixing bowl, combine flour, sugar, baking powder, and a pinch of salt.
b. In another bowl, whisk together eggs, melted butter, milk, and vanilla extract.
c. Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix; a few lumps are okay. -
Fill the Muffin Cups: Spoon a small amount of muffin batter into each muffin cup, filling them about one-third of the way.
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Add Apple Butter: Add a teaspoon of apple butter into each muffin cup on top of the batter.
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Finish with Streusel: Sprinkle a generous amount of streusel topping over each muffin.
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Bake: Place the muffin tin in the preheated oven and bake for about 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
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Cool: Allow the muffins to cool in the tin for a few minutes, then transfer them to a wire rack to cool completely.
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Serve and Enjoy: Serve these delightful Apple Butter Streusel Muffins with a hot beverage and savor the sweet, spiced goodness.
Time Needed:
The total time needed to prepare and bake Apple Butter Streusel Muffins is approximately 45-50 minutes, including preparation and baking time. Enjoy these emoji-worthy muffins and share the deliciousness! ππ§π
Certainly! Here are the nutrition facts and some health information for Apple Butter Streusel Muffins:
Nutrition Facts (Approximate, per muffin):
- Calories: 220-250 kcal
- Total Fat: 8-10g
- Saturated Fat: 4-5g
- Cholesterol: 25-35mg
- Sodium: 180-220mg
- Total Carbohydrates: 32-38g
- Dietary Fiber: 1-2g
- Sugars: 18-22g
- Protein: 3-4g
Health Information:
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Calories: Apple Butter Streusel Muffins are moderately calorie-dense, so it’s essential to enjoy them in moderation if you’re watching your calorie intake.
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Total Fat: The muffins contain a moderate amount of fat, primarily from butter. While some fat is necessary for flavor and texture, be mindful of your fat consumption.
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Saturated Fat: These muffins may have a moderate amount of saturated fat due to the use of butter. High intake of saturated fat is not recommended for heart health, so consume these treats in moderation.
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Cholesterol: The cholesterol content is relatively low in these muffins, making them a better choice for those concerned about heart health.
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Sodium: The sodium content can vary depending on the recipe, but it’s generally moderate. If you’re on a low-sodium diet, consider reducing the salt content in the recipe.
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Total Carbohydrates: These muffins are rich in carbohydrates, primarily from flour and sugar. They provide a quick source of energy.
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Dietary Fiber: The fiber content is relatively low, so consider adding more fiber-rich foods to your diet to balance it out.
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Sugars: These muffins contain added sugars from both the apple butter and streusel topping. Excessive sugar consumption should be limited for overall health.
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Protein: While not a significant source of protein, these muffins do provide a small amount, which can be a part of your daily protein intake.
It’s essential to enjoy Apple Butter Streusel Muffins as an occasional treat rather than a daily indulgence, especially if you’re mindful of your overall nutrition and health. Balanced eating and portion control are key to a healthy diet.