Fruited Pork Chops 🍽️
Overview:
Indulge in the succulent goodness of Fruited Pork Chops, a delightful dish perfect for any occasion, whether it’s a weeknight dinner or a special family gathering. This recipe offers a harmonious blend of tender pork chops infused with the sweetness of apples, the richness of cheese, and the delightful burst of raisins, all enveloped in a flavorful dressing that’s sure to tantalize your taste buds. With a cooking time of just 1 hour and 15 minutes, including prep, this dish is both convenient and mouthwateringly satisfying.
Recipe Information:
- Preparation Time: 15 minutes
- Cooking Time: 1 hour
- Total Time: 1 hour and 15 minutes
- Servings: Recipe serves 4
- Calories per Serving: Approximately 602.8 kcal
- Rating: 4.5 stars (based on 2 reviews)
Ingredients:
Quantity | Ingredient |
---|---|
8 | Apples |
4 | Pork chops |
2 | Cheese slices |
1 | Butter |
1 | Orange (for juice) |
1/2 | Teaspoon Salt |
1/2 – 1 | Teaspoon Cinnamon |
1 | Handful Raisins |
Instructions:
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Preheat the Oven: Preheat your oven to 350°F (175°C) to ensure it’s ready for baking perfection.
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Prepare the Pork Chops: Take your pork chops and place them evenly in a 9×13″ baking pan, ensuring they’re ready to soak up all the delicious flavors to come.
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Season to Perfection: Give your pork chops the love they deserve by generously seasoning them with salt and pepper, infusing every bite with a burst of savory goodness.
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Create the Flavorful Dressing: In a mixing bowl, combine the apples (sliced or diced for added texture), cheese slices, raisins, butter, and cinnamon. Squeeze the orange to extract its juicy essence, adding just the right amount to achieve your desired moistness in the dressing. Mix everything together until the ingredients are evenly distributed, creating a tantalizing symphony of flavors.
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Dress the Pork Chops: Once your dressing is ready, generously spread it over the pork chops, ensuring each chop is coated with this delectable mixture, promising a burst of flavor in every mouthful.
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Bake to Perfection: Place your prepared pork chops, adorned with the flavorful dressing, into the preheated oven. Let them bake uncovered for approximately 1 hour, allowing the aromas to fill your kitchen and the flavors to meld together into a harmonious culinary masterpiece.
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Serve and Enjoy: Once the pork chops are beautifully golden brown and cooked to perfection, remove them from the oven and let them rest for a few minutes. Then, plate them up alongside your favorite sides and garnishes, creating a feast for both the eyes and the palate.
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Make Ahead Option: If you’re planning ahead, you can prepare this dish earlier in the day and refrigerate it until it’s time to dazzle your taste buds with its deliciousness.
Nutritional Information (per serving):
- Calories: 602.8 kcal
- Fat Content: 35.3 g
- Saturated Fat Content: 16.5 g
- Cholesterol Content: 140.7 mg
- Sodium Content: 748.5 mg
- Carbohydrate Content: 39.8 g
- Fiber Content: 2.8 g
- Sugar Content: 21.8 g
- Protein Content: 33 g
Fruited Pork Chops are not just a meal; they’re an experience—a symphony of flavors that dance on your palate, leaving you craving more. So gather your ingredients, preheat your oven, and embark on a culinary journey that’s sure to delight your senses and leave your loved ones asking for seconds! 🍽️✨