Average Rating
No rating yet
Sure, here’s the recipe for Izzy Curried Beef:
Izzy Curried Beef Recipe 🍛
Cook Time: 10 minutes
Prep Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Ingredients:
- 1 onion
- 1 granny smith apple
- 1 tablespoon curry powder
- 2 potatoes
- 1/2 cup currants
- 1 tablespoon lemon juice
- 1/2 cup peas
- 2 tablespoons vegetable oil
- 2 steaks
- Salt and pepper to taste
Instructions:
-
Preparation:
- Peel and dice the onion.
- Core and chop the granny smith apple.
- Peel and dice the potatoes.
- Rinse the currants and peas.
- Cut the steaks into bite-sized pieces.
-
Cooking:
- In a skillet, heat 1 tablespoon of vegetable oil over medium heat.
- Add the diced onion to the skillet and sauté for about 5 minutes until translucent and fragrant.
- Stir in the chopped granny smith apple and curry powder, and sauté for an additional three minutes to allow the flavors to meld.
- Add the steak pieces to the skillet and cook for 5 minutes, stirring occasionally, until browned on all sides.
- Stir in the diced potatoes, peas, currants, lemon juice, salt, and pepper. Cook for another 5 minutes, or until the potatoes are tender and the beef is cooked through.
-
Serving:
- Once the beef is cooked to your desired doneness and the potatoes are tender, remove the skillet from the heat.
- Serve the Izzy Curried Beef hot, garnished with fresh cilantro if desired.
- Enjoy your flavorful and aromatic dish with rice or naan bread for a complete meal!
This Izzy Curried Beef recipe is a delightful fusion of Asian and Indian flavors, perfect for a quick and easy weeknight dinner or a potluck gathering with friends and family. With tender beef, savory potatoes, sweet currants, and a hint of tangy apple and lemon juice, every bite is bursting with deliciousness. Give this recipe a try and impress your loved ones with its irresistible taste!