ππ° Apple Nummy Cake: A Delicious Treat ππ°
Apple Nummy Cake is a delightful dessert that combines the goodness of apples with the sweetness of cake. It’s a perfect blend of fruity freshness and baked goodness. Here’s a detailed response with emojis for you:
π History:
The exact origin of Apple Nummy Cake is a bit hazy, but it’s safe to say that it’s a beloved dessert that has been enjoyed by people for generations. Apples have been a staple in baking for centuries, and this cake likely evolved as a way to make the most of this delicious fruit.
π Components:
To prepare Apple Nummy Cake, you will need the following ingredients:
- 2 cups of all-purpose flour
- 1 1/2 teaspoons of baking soda
- 1/2 teaspoon of salt
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground nutmeg
- 1/2 cup of unsalted butter, softened
- 1 cup of granulated sugar
- 2 large eggs
- 1 teaspoon of vanilla extract
- 4 cups of peeled, cored, and diced apples (use your favorite variety)
- 1 cup of chopped nuts (walnuts or pecans are popular choices)
π©βπ³ Steps to Prepare:
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Preheat the Oven: Preheat your oven to 350Β°F (175Β°C). Grease and flour a 9×13-inch baking pan.
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Mix Dry Ingredients: In a mixing bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg. Set this dry mixture aside.
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Cream Butter and Sugar: In a separate large bowl, cream together the softened butter and granulated sugar until the mixture is light and fluffy.
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Add Eggs and Vanilla: Beat in the eggs one at a time, and then stir in the vanilla extract.
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Combine Wet and Dry Mixtures: Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Fold in Apples and Nuts: Gently fold in the diced apples and chopped nuts.
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Bake: Pour the batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for approximately 40-45 minutes, or until a toothpick inserted into the center comes out clean.
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Cool and Serve: Allow the cake to cool in the pan for about 10-15 minutes, then transfer it to a wire rack to cool completely. Once cooled, you can dust it with powdered sugar or serve it with a dollop of whipped cream or vanilla ice cream for an extra treat!
β° Preparation Time:
The total time needed to prepare Apple Nummy Cake will vary, but it typically takes about 20 minutes for preparation and 40-45 minutes for baking, so you can expect it to be ready in around 60-65 minutes from start to finish.
Enjoy your homemade Apple Nummy Cake! ππ°π
Certainly! Here are the nutrition facts and some health information for Apple Nummy Cake:
Nutrition Facts (Approximate, per serving):
- Calories: 250-300 kcal
- Total Fat: 12-15g
- Saturated Fat: 6-8g
- Cholesterol: 40-50mg
- Sodium: 150-200mg
- Total Carbohydrates: 35-40g
- Dietary Fiber: 2-3g
- Sugars: 20-25g
- Protein: 3-4g
Health Information:
- Apples in the cake provide dietary fiber, vitamins (especially vitamin C), and antioxidants.
- Cinnamon and nutmeg are known for their potential health benefits, including anti-inflammatory properties.
- While this cake can be a delightful treat, it should be enjoyed in moderation due to its sugar and calorie content.
- You can make it slightly healthier by using whole wheat flour or reducing the sugar content.
Remember that these values can vary based on the specific ingredients and portion sizes you use, so it’s always a good idea to calculate the exact nutrition facts if you have specific dietary concerns or restrictions. Enjoy your Apple Nummy Cake in moderation as part of a balanced diet! ππ°π₯
