recipe

Apple Raisin Bread With Orange Glaze

Average Rating
No rating yet
My Rating:

🍞🍏🍊 Apple Raisin Bread With Orange Glaze 🍊🍏🍞

What is it?
Apple Raisin Bread With Orange Glaze is a delightful and flavorful homemade bread that combines the natural sweetness of apples and raisins with a zesty orange glaze. It’s the perfect treat for breakfast, brunch, or as a snack.

History:
The history of this particular recipe isn’t well-documented, but bread-making and fruit-infused breads have a rich history dating back centuries. Apples and raisins have been used in bread-making for their natural sweetness and moisture. The addition of orange glaze likely adds a modern twist, adding a citrusy punch to the traditional recipe.

Components:

  • For the Bread:

    • 2 cups all-purpose flour
    • 1 tsp baking powder
    • 1/2 tsp baking soda
    • 1/2 tsp salt
    • 1 tsp ground cinnamon
    • 1/2 cup unsalted butter, softened
    • 1 cup granulated sugar
    • 2 large eggs
    • 1 tsp vanilla extract
    • 2 cups peeled, cored, and chopped apples
    • 1 cup raisins
  • For the Orange Glaze:

    • 1 cup powdered sugar
    • 2-3 tbsp fresh orange juice
    • Zest of one orange

Steps to Prepare:

  1. Prepare Your Oven:
    Preheat your oven to 350Β°F (175Β°C). Grease and flour a 9×5-inch loaf pan.

  2. Mix Dry Ingredients:
    In a bowl, whisk together the flour, baking powder, baking soda, salt, and ground cinnamon. Set this dry mixture aside.

  3. Cream Butter and Sugar:
    In a separate mixing bowl, cream together the softened butter and granulated sugar until it’s light and fluffy.

  4. Add Eggs and Vanilla:
    Beat in the eggs one at a time, followed by the vanilla extract.

  5. Combine Dry and Wet Mixtures:
    Gradually add the dry mixture to the wet mixture and mix until just combined.

  6. Fold in Apples and Raisins:
    Gently fold in the chopped apples and raisins into the batter.

  7. Bake:
    Pour the batter into the prepared loaf pan and bake in the preheated oven for approximately 50-60 minutes, or until a toothpick inserted into the center comes out clean.

  8. Make the Orange Glaze:
    While the bread is baking, prepare the orange glaze. In a small bowl, combine powdered sugar, fresh orange juice, and orange zest. Mix until you have a smooth glaze.

  9. Glaze the Bread:
    Once the bread is done and slightly cooled, drizzle the orange glaze over the top. Allow the glaze to set.

  10. Serve:
    Slice and serve your delicious Apple Raisin Bread With Orange Glaze. Enjoy!

Time Needed:

  • Preparation Time: 20 minutes
  • Baking Time: 50-60 minutes
  • Cooling and Glazing Time: 30 minutes (approximately)

This delightful bread is a perfect blend of sweet and citrusy flavors, making it a delightful treat for any occasion. πŸ˜ŠπŸŠπŸπŸžπŸ‘Œ

Certainly! Here are the nutrition facts and some health information for the Apple Raisin Bread With Orange Glaze per serving (assuming the recipe yields 12 servings):

Nutrition Facts:

  • Calories: Approximately 300-350 kcal per serving
  • Total Fat: About 10-12 grams
    • Saturated Fat: 6-7 grams
  • Cholesterol: Around 45-50 mg
  • Sodium: Approximately 250-300 mg
  • Total Carbohydrates: About 50-55 grams
    • Dietary Fiber: 2-3 grams
    • Sugars: 30-35 grams
  • Protein: About 3-4 grams

Health Information:

  • Moderate Calories: This bread is moderately calorie-dense, making it suitable as an occasional treat but should be consumed in moderation as part of a balanced diet.

  • Moderate Fat: It contains a moderate amount of fat, primarily from butter, which adds to its flavor and texture.

  • Cholesterol: The cholesterol content is relatively low, especially considering it’s a baked treat.

  • Sodium: The sodium content is moderate, which is typical for baked goods. Be mindful of your sodium intake if you have dietary restrictions.

  • Carbohydrates: The bread is rich in carbohydrates, with a significant portion coming from sugars due to the apples, raisins, and glaze. This makes it a sweet and energy-packed treat.

  • Fiber: While it does contain some dietary fiber, it’s not a significant source. Consider adding more fiber-rich foods to your diet for overall health.

  • Protein: This bread is not a substantial source of protein. To meet your daily protein needs, incorporate other protein-rich foods into your meals.

Remember that the nutrition values can vary depending on the exact ingredients and portion sizes you use. Enjoy this delicious bread in moderation as part of a well-balanced diet! 😊🍞🍏🍊

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x