Apple Walnut Sour Cream Bread

🍏🌰😋 Apple Walnut Sour Cream Bread: A Delicious Delight! 😋🍏🌰

What is it?
Apple Walnut Sour Cream Bread is a scrumptious, moist, and nutty quick bread that combines the delightful flavors of apples and walnuts with the creamy richness of sour cream. This delightful bread is the perfect blend of sweetness and tanginess, making it a favorite treat for breakfast or as a snack.

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History:
The history of this delectable bread isn’t as well-documented as some other recipes, but quick breads like this one have been enjoyed for generations. Sour cream is often used in baking to add moisture and a hint of tanginess, while apples and walnuts have long been classic ingredients in various baked goods. The combination of these elements likely emerged as a result of experimentation in home kitchens, resulting in this delightful creation.

Components:

• 2 cups all-purpose flour
• 1 ½ teaspoons baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt
• ½ cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup sour cream
• 1 ½ cups diced apples (such as Granny Smith)
• 1 cup chopped walnuts

Steps to Prepare:

1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
2. In a mixing bowl, whisk together the flour, baking powder, baking soda, and salt. Set this dry mixture aside.
3. In another bowl, cream together the softened butter and sugar until light and fluffy.
4. Beat in the eggs one at a time, followed by the vanilla extract.
5. Gradually add the dry mixture to the wet ingredients, alternating with the sour cream. Begin and end with the dry mixture, mixing until just combined.
6. Gently fold in the diced apples and chopped walnuts.
7. Pour the batter into the prepared loaf pan, spreading it evenly.
8. Bake in the preheated oven for approximately 50-60 minutes or until a toothpick inserted into the center comes out clean.
9. Allow the bread to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

Preparation Time:
The preparation time for Apple Walnut Sour Cream Bread typically takes around 15-20 minutes, while baking takes an additional 50-60 minutes. So, in total, you can expect to spend approximately 1 hour and 15-20 minutes from start to finish. However, the delightful aroma wafting from your oven will make every minute worth it! 😄🍞🕒

Enjoy your homemade Apple Walnut Sour Cream Bread, and don’t forget to share it with friends and family for extra smiles! 🍏🌰😊

Certainly! Here are the nutrition facts and some health information for Apple Walnut Sour Cream Bread:

Nutrition Facts (per serving, based on a 12-serving loaf):

• Calories: Approximately 300-350 kcal
• Total Fat: 15-18 grams
  • Saturated Fat: 6-8 grams
• Cholesterol: 45-60 mg
• Sodium: 250-300 mg
• Total Carbohydrates: 38-42 grams
  • Dietary Fiber: 2-3 grams
  • Sugars: 20-24 grams
• Protein: 4-5 grams

Health Information:

• Calories: This bread is moderately calorific, making it suitable as a treat or indulgence. Be mindful of portion sizes.
• Total Fat: It contains a moderate amount of fat, which can contribute to its rich and moist texture. Most of the fat is likely from the butter and walnuts.
• Saturated Fat: Some of the fat is saturated fat, which should be consumed in moderation to maintain heart health.
• Cholesterol: The cholesterol content is moderately low, making it a reasonable choice for those watching their cholesterol intake.
• Sodium: The sodium content is relatively moderate. If you’re on a low-sodium diet, consider reducing the salt in the recipe.
• Total Carbohydrates: The bread is carb-rich due to flour and sugar. The dietary fiber helps slow digestion, but it’s not a significant source of fiber.
• Sugars: It contains a fair amount of sugar, mainly from the added sugar and natural sugars in the apples. Consider reducing sugar if you want a lower-sugar option.
• Protein: It provides a modest amount of protein, mostly from the flour and walnuts.

Note: These values are approximate and can vary based on specific ingredients and portion sizes. If you have specific dietary requirements or health concerns, it’s advisable to consult with a nutritionist or healthcare professional for personalized guidance on consuming this bread. Enjoy it in moderation as part of a balanced diet! 🍏🌰😊