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Apples, Apricots and Pears with Almond Cream

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πŸπŸ‘πŸπŸ₯„πŸ½οΈπŸ•’

Apples, Apricots, and Pears with Almond Cream is a delightful and fruity dessert that combines the sweet and juicy flavors of these three fruits with a creamy and nutty almond filling. Here’s everything you need to know about it:

What is it?
Apples, Apricots, and Pears with Almond Cream is a dessert that typically consists of sliced apples, apricots, and pears, which are layered in a dish and then covered with a luscious almond cream mixture. The dessert is often baked to perfection, creating a harmonious blend of fruit and cream with a touch of almond flavor.

History:
The exact origin of this dessert is unclear, but it likely evolved as a way to showcase the abundance of fresh fruits in various regions. Almonds and fruits have been enjoyed together in desserts for centuries, and this combination is a delightful celebration of nature’s sweetness.

Components:

  • Apples
  • Apricots
  • Pears
  • Almond Cream (composed of almond paste, sugar, eggs, butter, and almond extract)

Steps to Prepare:

  1. Prepare the Fruits: Start by peeling, coring, and slicing the apples, apricots, and pears into thin, even slices.

  2. Make the Almond Cream:

    • In a mixing bowl, combine almond paste, sugar, softened butter, eggs, and a dash of almond extract.
    • Mix until you have a smooth and creamy almond filling.
  3. Layer the Fruits and Cream:

    • Grease a baking dish and arrange a layer of sliced fruits at the bottom.
    • Pour a portion of the almond cream over the fruit layer.
    • Repeat the process, alternating between fruit slices and almond cream until the dish is filled.
  4. Bake:

    • Preheat your oven to 350Β°F (175Β°C).
    • Place the baking dish in the oven and bake for about 30-40 minutes or until the top is golden brown and the fruits are tender.
  5. Serve:

    • Let it cool for a bit before serving.
    • You can garnish it with a sprinkle of powdered sugar or some sliced almonds for extra flair.

Time Needed to Prepare:
The preparation time for this dessert can vary depending on your cooking skills and the quantity you are making. On average, it takes about 15-20 minutes to prepare the fruit and almond cream, and then another 30-40 minutes for baking. So, you can expect it to be ready in about 45 minutes to an hour.

This delightful dessert brings together the natural sweetness of apples, apricots, and pears with the creamy richness of almond cream, creating a wonderful balance of flavors and textures. Enjoy! πŸπŸ‘πŸπŸ₯„πŸ½οΈπŸ•’πŸ˜Š

Certainly! Here’s some nutrition facts and health information for the “Apples, Apricots, and Pears with Almond Cream” dessert:

Nutrition Facts (Approximate Values for a Single Serving):

  • Calories: 250-300 kcal
  • Total Fat: 12-15 grams
    • Saturated Fat: 4-5 grams
    • Unsaturated Fat: 7-9 grams
  • Cholesterol: 30-40 mg
  • Sodium: 30-40 mg
  • Total Carbohydrates: 30-35 grams
    • Dietary Fiber: 3-4 grams
    • Sugars: 20-25 grams
  • Protein: 5-6 grams
  • Vitamins and Minerals:
    • Vitamin C: A good source due to the fruits.
    • Calcium: Moderate amount from almond cream.
    • Iron: Small amount from almond cream.

Health Information:

  1. Fruit Benefits: This dessert contains a variety of fruits, including apples, apricots, and pears, which provide essential vitamins, minerals, and dietary fiber. They are a natural source of antioxidants and can contribute to overall health and well-being.

  2. Almond Cream: While almonds are a nutritious source of healthy fats and protein, the almond cream in this dessert may also contain added sugar and butter, which can increase the calorie and fat content. Moderation is key when enjoying almond-based desserts.

  3. Moderation: Like many desserts, this dish should be consumed in moderation due to its calorie and sugar content. It’s best enjoyed as an occasional treat rather than a daily indulgence.

  4. Fiber: The dietary fiber from the fruits can aid digestion and help regulate blood sugar levels. It’s a good idea to include fiber-rich foods in your diet for better digestive health.

  5. Balanced Diet: As part of a balanced diet, this dessert can be a delightful way to satisfy your sweet cravings while also incorporating the nutritional benefits of fruits and almonds.

Remember that specific nutrition facts may vary depending on the ingredients and portion sizes used in your recipe. It’s always a good practice to check product labels and adjust serving sizes to align with your dietary goals and requirements.

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