Almond Apricot Balls Recipe
Overview:
Indulge in the delightful sweetness of Almond Apricot Balls, a perfect treat for any occasion. These bite-sized wonders combine the rich flavor of almonds with the tanginess of apricot preserves, creating a symphony of taste in every mouthful. Whether youโre craving a quick snack or preparing for a gathering, these delectable treats are sure to impress your taste buds and leave you wanting more.
Nutritional Information:
- Calories: 108.8 per serving
- Fat Content: 6.4g
- Saturated Fat Content: 2.7g
- Cholesterol Content: 19mg
- Sodium Content: 96mg
- Carbohydrate Content: 11.9g
- Fiber Content: 0.7g
- Sugar Content: 5.5g
- Protein Content: 1.8g
Recipe Details:
- Preparation Time: 10 minutes
- Cooking Time: 24 minutes
- Total Time: 34 minutes
- Servings: 24 balls
- Difficulty: Easy
- Category: Dessert
- Keywords: Cookie & Brownie, Fruit, Nuts, Kid Friendly, < 60 Mins, For Large Groups
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | flour |
| 1/2 | salt |
| 1/2 | butter |
| 3/4 | moist coconut |
| 1/2 | sugar |
| 1/3 | egg |
| 1 | vanilla |
| 1/2 | apricot preserves |
Recipe Instructions:
-
Cream Butter and Sugar: In a mixing bowl, cream together the butter and sugar until light and fluffy.
โLink To Shareโ is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. โข Modern, customizable bio pages โข Link shortening with advanced analytics โข Interactive, brandable QR codes โข Host static sites and manage your code โข Multiple web tools to grow your business -
-
Add Egg and Vanilla: Beat in the egg and vanilla extract until well combined with the butter-sugar mixture.
-
Incorporate Dry Ingredients: Gradually add the sifted flour and salt to the mixture, stirring until a dough forms.
-
Shape into Balls: Using your hands, mold the dough into small balls of uniform size.
-
Coat with Nuts and Coconut: Dip each ball into lightly beaten egg white, then roll it in a mixture of chopped nuts and moist coconut, ensuring an even coating.
-
Place on Baking Sheet: Arrange the coated balls on a greased baking sheet, leaving some space between each.
-
Flatten Slightly: Gently press the top of each ball with your thumb to slightly flatten it.
-
Bake: Preheat the oven to 300ยฐF (150ยฐC) and bake the almond apricot balls for approximately 24 minutes, or until they are golden brown.
-
Fill with Apricot Preserves: While the cookies are still warm, create an indentation in the center of each ball and fill it with a dollop of apricot preserves.
-
Optional Dusting: If desired, lightly dust the tops of the cookies with confectionersโ sugar for an added touch of sweetness.
-
Serve and Enjoy: Allow the almond apricot balls to cool slightly before serving. These delicious treats are best enjoyed fresh but can also be stored in an airtight container for later indulgence.
Tips:
- For an extra crunch, toast the chopped nuts before rolling the balls for added flavor.
- Experiment with different types of preserves such as raspberry or strawberry for a variety of flavors.
- Make sure to seal the apricot preserves well in the center of each ball to prevent leakage during baking.
- These almond apricot balls make a delightful addition to holiday cookie trays or gift baskets for friends and family.
- Store any leftovers in a cool, dry place for up to one week, although theyโre unlikely to last that long!
Conclusion:
With their irresistible blend of almond, apricot, and coconut flavors, these almond apricot balls are sure to become a favorite among family and friends. Whether youโre a seasoned baker or just starting out, this simple yet elegant recipe is guaranteed to impress. So why wait? Gather your ingredients and treat yourself to a taste of sweet perfection today! ๐ชโจ
