Aromatic Herbed Bread Filled With Prosciutto

🍞🌿🥖 Aromatic Herbed Bread Filled With Prosciutto 🥖🌿🍞

What is it?
Aromatic Herbed Bread Filled With Prosciutto is a delightful and savory bread dish that combines the warmth of freshly baked bread with the rich, salty flavors of prosciutto and aromatic herbs. This dish is perfect for gatherings, picnics, or as an appetizer, and it offers a mouthwatering blend of textures and flavors.

History:
The history of this specific dish is not well-documented, but bread filled with various ingredients is a culinary tradition that spans many cultures. The concept of filling bread with meats, cheeses, and herbs can be traced back to various Mediterranean and European regions, where prosciutto is a popular ingredient. The specific combination of aromatic herbs and prosciutto likely emerged from creative home cooks and local bakeries looking to offer unique and flavorful variations of stuffed bread.

Components:

• Bread Dough: Typically, you can use homemade or store-bought bread dough. Varieties like baguette or ciabatta work well.
• Prosciutto: Thinly sliced, high-quality Italian ham.
• Aromatic Herbs: Common choices include rosemary, thyme, basil, or oregano.
• Olive Oil: For brushing on the bread.
• Optional: Cheese, such as mozzarella or provolone, can be added for extra richness.

Steps to Prepare:

1. Prepare the Bread Dough:

   • If using homemade dough, follow your favorite bread recipe and allow it to rise until doubled in size.
   • If using store-bought dough, follow the package instructions for defrosting or rising.

2. Preheat the Oven:

   • Preheat your oven to 375°F (190°C).

3. Roll Out the Dough:

   • Roll the dough into a rectangle or oval shape on a floured surface.

4. Layer Prosciutto and Herbs:

   • Lay the prosciutto slices evenly over the dough.
   • Sprinkle your choice of aromatic herbs over the prosciutto.

5. Optional Cheese Layer:

   • If using cheese, sprinkle it over the prosciutto and herbs.

6. Roll Up the Bread:

   • Carefully roll the dough from one end to the other, creating a filled log.

7. Brush with Olive Oil:

   • Brush the surface of the bread with olive oil to enhance its flavor and appearance.

8. Bake:

   • Place the bread on a baking sheet and bake for about 25-30 minutes, or until the bread is golden brown and sounds hollow when tapped.

9. Cool and Slice:

   • Allow the bread to cool for a few minutes before slicing it into portions.

Time Needed:

• Preparation: 15-20 minutes (if using store-bought dough), longer if making the dough from scratch.
• Baking: 25-30 minutes.
• Cooling and slicing: 10 minutes.

In total, you can expect to spend around 50 minutes to 1 hour for preparation and baking. Enjoy this aromatic herbed bread filled with prosciutto as a fantastic appetizer or a delectable side dish at your next gathering! 🍞🌿🥖😋

Certainly, here are the nutrition facts and some health information for Aromatic Herbed Bread Filled With Prosciutto:

Nutrition Facts (Approximate values per serving):

• Calories: 300-350 kcal
• Total Fat: 10-15g
• Saturated Fat: 3-5g
• Cholesterol: 10-20mg
• Sodium: 600-800mg
• Total Carbohydrates: 40-50g
• Dietary Fiber: 2-4g
• Sugars: 1-2g
• Protein: 10-15g

Health Information:

1. Protein: Prosciutto is a good source of protein, which is essential for muscle growth and repair.

2. Fat: While the dish contains some fat, it’s primarily from the prosciutto and olive oil. Olive oil is a healthier fat option, rich in monounsaturated fats which are good for heart health.

3. Sodium: Prosciutto can be high in sodium, so be mindful if you’re on a low-sodium diet. It’s best enjoyed in moderation.

4. Fiber: The bread and herbs in this dish provide some dietary fiber, which is beneficial for digestive health.

5. Calories: The calorie content can vary based on portion size and ingredients used. It’s a moderately calorie-dense dish, so keep portions reasonable if you’re watching your calorie intake.

6. Balance: While this dish can be a tasty treat, it’s not particularly rich in vitamins and minerals. Consider adding a side salad or vegetables to your meal for added nutrients.

Remember, the specific nutritional values can vary based on the exact ingredients and portions used, so it’s a good idea to calculate the nutrition facts based on your specific recipe if you have strict dietary requirements. Enjoy this dish in moderation as part of a balanced diet.