Steamed Red Tilapia with Aromatic Herbs
This delightful dish, featuring red tilapia steamed to perfection with fragrant herbs and a savory sauce, is an excellent choice for a healthy and flavorful meal that can be enjoyed on its own or as a light entrée.
Ingredients
| Ingredient | Quantity |
|---|---|
| Red tilapia | 1 whole fish |
| Garlic (finely chopped) | 4 cloves |
| Ginger (cut into matchsticks) | 1 medium piece |
| Basil leaves | A handful (to taste) |
| Green onion (sliced diagonally) | 2 stalks (green parts only) |
| Sauce | |
| Soy sauce | 1 tablespoon |
| Sesame oil | 1 tablespoon |
Instructions
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Prepare the Fish: Begin by thoroughly cleaning the red tilapia, making shallow cuts along the body to allow for better absorption of flavors. Rub the fish with lime juice to enhance its freshness, then rinse it under running water to remove any residual juice.
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Marinate the Fish: Coat the entire fish with the soy sauce and sesame oil mixture, ensuring that all surfaces are well covered. Sprinkle the finely chopped garlic evenly over the fish for a rich aromatic flavor.
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Prepare the Steaming Dish: Take a heatproof dish and lay down a bed of fresh basil leaves. Scatter some of the chopped garlic and matchstick ginger over the basil to infuse the fish with their flavors. Gently place the marinated tilapia on top of the herb layer. Top with the remaining ginger and the sliced green onions.
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Steam the Fish: Bring a pot of water to a boil and place a steamer basket over it. Carefully place the dish with the fish into the steamer. Cover and steam for approximately 30 minutes, or until the fish is fully cooked and flaky.
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Serve: Once cooked, carefully remove the dish from the steamer. Serve the tilapia hot, garnished with the aromatic herbs and accompanied by your choice of sides. This dish pairs beautifully with a crisp salad or enjoyed on its own for a lighter meal.
Enjoy this delightful steamed red tilapia, savoring the fresh flavors and comforting aroma that fill your kitchen. Perfect for a family gathering or a cozy dinner, it’s a dish that embodies the essence of simple, healthy cooking!
