π Asiago-Pepper Bread in an Automatic Bread Machine (ABM) π
Asiago-Pepper Bread is a delightful bread variation with a rich and savory flavor, thanks to the combination of Asiago cheese and ground black pepper. Making it in an Automatic Bread Machine (ABM) simplifies the process, making it accessible for home bakers. Let’s dive into the history, components, preparation steps, and time required to make this delicious bread. π§πΆοΈ
π History:
Asiago cheese is a traditional Italian cheese, hailing from the Asiago plateau in the Veneto region. This cheese has a distinct nutty flavor and is widely used in various dishes. The incorporation of Asiago cheese into bread likely originated as a fusion of Italian and American baking traditions. The addition of ground black pepper brings a subtle heat and complexity to the bread’s flavor profile.
π₯ Components:
To make Asiago-Pepper Bread in an ABM, you’ll need the following ingredients:
- 1 cup of warm water
- 2 1/4 teaspoons of active dry yeast
- 3 cups of bread flour
- 1 1/2 cups of shredded Asiago cheese
- 1 tablespoon of sugar
- 1/2 teaspoon of salt
- 1/4 teaspoon of ground black pepper
- 2 tablespoons of olive oil
π©βπ³ Preparation Steps:
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Activate Yeast: In a bowl, combine warm water, sugar, and yeast. Let it sit for about 5-10 minutes until it becomes frothy.
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Mix Dry Ingredients: In your ABM, combine bread flour, salt, and ground black pepper.
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Add Wet Ingredients: Pour the yeast mixture and olive oil into the ABM.
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Add Cheese: Sprinkle the shredded Asiago cheese on top of the wet ingredients.
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Select Settings: Set your ABM to the “Basic” or “White Bread” setting, which typically takes 3-4 hours.
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Start the Machine: Begin the bread-making process and let the ABM knead, rise, and bake the dough. The machine will typically beep when it’s done.
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Cool and Slice: Once the bread is finished, remove it from the machine and let it cool on a wire rack. Once cooled, slice and enjoy!
β° Time Required:
The time needed to prepare Asiago-Pepper Bread in an ABM may vary depending on your machine. Typically, the entire process takes around 3 to 4 hours, with minimal hands-on time required. The machine takes care of most of the work, from kneading to baking.
So, in just a few hours, you’ll have a fragrant, cheesy, and slightly spicy bread ready to enjoy. π§ππΆοΈ This bread is great for sandwiches, toast, or simply on its own. Happy baking! ππ©βπ³π¨βπ³π½οΈ
Certainly! Here are the nutrition facts and health information for Asiago-Pepper Bread:
Nutrition Facts (Approximate values for a standard serving size):
- Serving Size: 1 slice (about 1 ounce or 28 grams)
- Calories: 100
- Total Fat: 3.5 grams
- Saturated Fat: 1.5 grams
- Cholesterol: 10 mg
- Sodium: 200 mg
- Total Carbohydrates: 12 grams
- Dietary Fiber: 0 grams
- Sugars: 1 gram
- Protein: 5 grams
Health Information:
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Moderate Calories: A serving of Asiago-Pepper Bread provides around 100 calories, making it a reasonable choice for a snack or a meal component.
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Moderate Fat: The bread contains about 3.5 grams of total fat, with 1.5 grams of saturated fat. This makes it a relatively low-fat option, but it’s essential to be mindful of saturated fat intake for heart health.
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Low Cholesterol: With 10 mg of cholesterol per serving, this bread is low in cholesterol, which is generally good for heart health.
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Moderate Sodium: It has approximately 200 mg of sodium per serving. Be cautious if you’re on a low-sodium diet, as this can contribute to your daily sodium intake.
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Carbohydrates: Each serving contains 12 grams of carbohydrates, which provide energy. If you’re watching your carb intake, be mindful of portion size.
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Protein: With 5 grams of protein per serving, this bread contributes to your daily protein needs. Protein is essential for various bodily functions, including muscle maintenance and repair.
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Fiber: The bread doesn’t provide significant dietary fiber. You may want to pair it with fiber-rich foods for a balanced diet.
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Micronutrients: Asiago cheese in the bread can contribute to your calcium intake, important for bone health.
Note: The nutrition information provided here is approximate and can vary based on the exact ingredients and proportions used in your recipe. Always check specific product labels for precise nutrition details if available. Additionally, individual dietary needs and preferences may vary, so it’s advisable to consult with a healthcare professional or nutritionist for personalized dietary guidance.