Aunt Ira’s Peanut Butter Fudge

🥜🍫 Aunt Ira’s Peanut Butter Fudge 🥄

History:
Aunt Ira’s Peanut Butter Fudge is a classic and delectable homemade treat that has been passed down through generations in many families. Its exact origin is hard to pinpoint, but peanut butter fudge has been a popular sweet treat in the United States for many years. It’s loved for its rich, creamy texture and the irresistible combination of sweet and nutty flavors.

Components:

• 2 cups granulated sugar
• 1/2 cup milk
• 1 tsp vanilla extract
• 1 cup smooth peanut butter
• 1/2 cup unsalted butter

Steps to Prepare:

1. Prepare the Pan: Start by greasing an 8×8-inch square baking pan and lining it with parchment paper, leaving some overhang on two opposite sides. This overhang will make it easier to lift the fudge out later.

2. Combine Ingredients: In a heavy-bottomed saucepan, combine the sugar and milk over medium heat. Stir continuously until the sugar is completely dissolved.

3. Boil: Bring the mixture to a rolling boil, stirring constantly. Once it’s boiling, reduce the heat to medium-low and continue to stir. Use a candy thermometer to monitor the temperature. You’re aiming for the “soft-ball stage,” which is around 235-240°F (112-115°C).

4. Remove from Heat: As soon as the mixture reaches the soft-ball stage, remove it from the heat. Carefully add the peanut butter, unsalted butter, and vanilla extract. Stir until everything is well combined, and the mixture is smooth.

5. Pour and Cool: Pour the hot mixture into the prepared baking pan. Smooth the top with a spatula.

6. Chill: Allow the fudge to cool at room temperature for about 30 minutes. Afterward, refrigerate it for 2-3 hours or until it’s completely set.

7. Cut into Squares: Once the fudge is firm, use the parchment paper overhang to lift it out of the pan. Place it on a cutting board and use a sharp knife to cut it into small squares. You can make them as big or as small as you like.

8. Serve and Enjoy: Your Aunt Ira’s Peanut Butter Fudge is now ready to be enjoyed. It’s perfect for gifting, sharing with friends and family, or indulging in yourself.

Time Needed:
The total time to prepare Aunt Ira’s Peanut Butter Fudge can vary, but it generally takes around 3-4 hours from start to finish. This includes the time for preparation, cooling, and setting in the refrigerator.

Remember, the exact time may depend on factors like your experience in candy making and the ambient temperature. The result is a delicious and sweet treat with a delightful peanut butter flavor that’s sure to satisfy your cravings. 🥜🍫😋

Certainly! Here are the nutrition facts and some health information for Aunt Ira’s Peanut Butter Fudge:

Nutrition Facts (Per Serving – Approx. 1 piece):

• Calories: 100-150 calories (depending on the size of the piece)
• Total Fat: 7-10 grams
• Saturated Fat: 2-3 grams
• Cholesterol: 0-5 milligrams
• Sodium: 30-50 milligrams
• Total Carbohydrates: 10-15 grams
• Dietary Fiber: 1-2 grams
• Sugars: 9-12 grams
• Protein: 2-3 grams

Health Information:

1. Calorie Content: Aunt Ira’s Peanut Butter Fudge is a calorie-dense treat, so it’s best enjoyed in moderation. The calories mainly come from fats and sugars, making it a sweet indulgence rather than a nutritious snack.

2. Fats: It contains a significant amount of fats, primarily from peanut butter and butter. While peanut butter does contain healthy fats, it’s also calorie-dense. If you’re watching your fat intake, be mindful of your portion size.

3. Protein: It provides a small amount of protein, thanks to the peanut butter. However, it’s not a significant source of protein.

4. Sugar: The fudge is relatively high in sugar, which contributes to its sweet and indulgent flavor. Excessive sugar consumption should be moderated for a balanced diet.

5. Fiber: There’s a small amount of dietary fiber, thanks to the peanut butter. Fiber is essential for digestive health, but this treat is not a significant source of it.

6. Portion Control: Since it’s a high-calorie, sugary treat, it’s advisable to enjoy it in moderation. Overconsumption can lead to excess calorie intake and potential negative health effects.

7. Allergens: Be cautious if you have nut allergies, as it contains peanut butter, a common allergen.

While Aunt Ira’s Peanut Butter Fudge is undoubtedly delicious and a beloved treat, it’s essential to be mindful of your overall dietary choices and consider it as an occasional indulgence rather than a daily snack for optimal health. Enjoy it in small portions to satisfy your sweet tooth. 🥄🥜🍫