π Aunt Sandy’s Veggie Pizza π
History:
Aunt Sandy’s Veggie Pizza is a delightful, homemade pizza recipe that has been passed down through generations in our family. It all started with Aunt Sandy, a passionate cook who wanted to create a delicious and healthy pizza option. The recipe has been refined and perfected over the years, making it a beloved family tradition.
Components:
- Pizza Dough: You can use store-bought dough or make your own from scratch. Homemade dough adds a personal touch.
- Tomato Sauce: A rich and flavorful tomato sauce is the base of the pizza. You can make it from canned tomatoes or use your own recipe.
- Toppings: The key components of this veggie pizza are bell peppers, red onions, zucchini, cherry tomatoes, black olives, and fresh basil. You can customize the toppings to your preference.
- Cheese: A blend of mozzarella and parmesan cheese adds a gooey and savory element to the pizza.
- Seasonings: Olive oil, garlic, oregano, salt, and pepper are used for flavor.
Steps to Prepare:
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Preheat your oven to 475Β°F (245Β°C). If you have a pizza stone, place it in the oven while preheating.
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Roll out your pizza dough on a lightly floured surface to your desired thickness. A thinner crust will be crispier, while a thicker one will be softer.
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Transfer the rolled-out dough to a pizza peel or an inverted baking sheet dusted with cornmeal to prevent sticking.
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Brush the dough with olive oil and minced garlic for added flavor.
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Spread a generous layer of tomato sauce evenly over the dough, leaving a small border for the crust.
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Add your chosen toppings – bell peppers, red onions, zucchini, cherry tomatoes, black olives, and fresh basil. Sprinkle the cheeses on top.
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Season with oregano, salt, and pepper.
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Carefully slide the pizza onto the preheated pizza stone or place it directly on a baking sheet.
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Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly and slightly browned.
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Remove from the oven and let it cool for a minute before slicing.
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Serve your Aunt Sandy’s Veggie Pizza hot and enjoy!
Preparation Time:
- Preparing the pizza dough and toppings: 15-20 minutes
- Preheating the oven: 15 minutes
- Baking the pizza: 12-15 minutes
In total, you can have your delicious Aunt Sandy’s Veggie Pizza ready in approximately 45-50 minutes. It’s a scrumptious and healthy choice for pizza lovers, and you can customize it to your heart’s content. πππΆπ π
Certainly, here are some general nutrition facts and health information related to Aunt Sandy’s Veggie Pizza:
Nutrition Facts (Approximate, per serving):
- Calories: 250-300 calories
- Total Fat: 10-15 grams
- Saturated Fat: 4-6 grams
- Cholesterol: 15-20 milligrams
- Sodium: 450-550 milligrams
- Total Carbohydrates: 30-35 grams
- Dietary Fiber: 3-5 grams
- Sugars: 3-5 grams
- Protein: 10-12 grams
- Vitamins and Minerals: Aunt Sandy’s Veggie Pizza is a good source of vitamins and minerals, especially vitamin C from the bell peppers, vitamin K from the fresh basil, and calcium from the cheese.
Health Information:
- Low in Saturated Fat: This pizza contains a moderate amount of saturated fat, which can be minimized by using low-fat cheese or reducing the cheese portion.
- Rich in Vegetables: The abundance of vegetables like bell peppers, zucchini, cherry tomatoes, and olives makes this pizza a great source of fiber, vitamins, and antioxidants.
- Balanced Nutrition: Aunt Sandy’s Veggie Pizza provides a balance of carbohydrates, protein, and healthy fats, making it a satisfying and nutritious meal.
- Customizable: You can further enhance the health profile of this pizza by choosing whole wheat or whole-grain dough and opting for lower-sodium tomato sauce.
Remember that the actual nutrition content may vary depending on the specific ingredients and portion sizes you use. It’s always a good idea to check the nutrition labels on the ingredients you use and adjust the recipe to meet your dietary needs and preferences.
Enjoy Aunt Sandy’s Veggie Pizza as a delicious and relatively healthy meal option, especially when you load it up with a variety of colorful veggies. π₯¦π ππ