πͺ Aunt Sarah’s No-Bake Chocolate Cookies πͺ
What is it?
Aunt Sarah’s No-Bake Chocolate Cookies are a classic, easy-to-make dessert that’s beloved for their delicious chocolatey flavor and chewy texture. These cookies are perfect for those times when you’re craving a sweet treat but don’t want to turn on your oven. They are known for their simplicity and quick preparation.
History:
The exact origin of No-Bake Chocolate Cookies is a bit unclear, but they’ve been a popular treat for many generations. They are often associated with family gatherings, potlucks, and childhood memories. These cookies are sometimes referred to as “Cow Patties” or “Dropped Cookies” because they are typically dropped onto wax paper to set.
Components:
- 2 cups of sugar
- 1/2 cup of milk
- 1/2 cup of unsalted butter
- 1/4 cup of unsweetened cocoa powder
- 3 cups of quick oats
- 1/2 cup of creamy peanut butter
- 1 teaspoon of vanilla extract
- A pinch of salt
Steps to Prepare:
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In a large saucepan, combine the sugar, milk, butter, and cocoa powder. Place the saucepan over medium heat.
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Stir the mixture constantly and bring it to a boil. Allow it to boil for about a minute, making sure you don’t overcook it.
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Remove the saucepan from the heat and immediately add the quick oats, peanut butter, vanilla extract, and a pinch of salt. Stir everything together until the mixture is well combined.
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Using a spoon, drop the mixture onto wax paper in cookie-sized portions. You can make them as big or small as you like.
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Let the cookies cool and set for about 30 minutes to an hour, or until they have hardened.
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Once they are set, you can enjoy these delectable no-bake chocolate cookies!
Time Needed:
The preparation and cooking time for Aunt Sarah’s No-Bake Chocolate Cookies are quite minimal. You can whip up a batch of these cookies in about 15-20 minutes, and then you’ll need to allow them to cool and set for an additional 30 minutes to an hour. So, in total, you can have these cookies ready to devour in around 45 minutes to 1 hour.
Enjoy making and indulging in these delightful no-bake chocolate cookies! πͺπ
Sure, here are the approximate nutrition facts and some health information for Aunt Sarah’s No-Bake Chocolate Cookies. Keep in mind that these values can vary depending on specific ingredients and portion sizes, but this should give you a general idea:
Nutrition Facts (per cookie, assuming a yield of about 24 cookies):
- Calories: Approximately 130-150 calories per cookie
- Total Fat: 6-8 grams
- Saturated Fat: 2-3 grams
- Cholesterol: 0-5 mg
- Sodium: 30-50 mg
- Total Carbohydrates: 16-20 grams
- Dietary Fiber: 1-2 grams
- Sugars: 11-14 grams
- Protein: 2-3 grams
Health Information:
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Calories: These cookies are relatively high in calories for their size, so it’s best to enjoy them in moderation if you’re mindful of calorie intake.
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Total Fat: They contain a moderate amount of fat, which contributes to their rich and chewy texture. The majority of the fat comes from butter and peanut butter, which provide a mix of saturated and unsaturated fats.
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Saturated Fat: Saturated fat is on the lower side, thanks to the use of unsalted butter and a small amount of peanut butter. High saturated fat intake is associated with heart health concerns, so these cookies can be a better choice than some other high-fat desserts.
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Cholesterol: The cholesterol content is relatively low, as there are no egg yolks or high-cholesterol ingredients in this recipe.
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Sodium: The sodium content is relatively low, which is positive for those watching their salt intake.
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Total Carbohydrates: These cookies contain a significant amount of carbohydrates, primarily from sugar and oats. The oats provide some dietary fiber, which can help with digestion and keeping you feeling full.
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Protein: While these cookies contain a small amount of protein, they are not a significant source of this nutrient.
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Sugar: These cookies are relatively high in sugar, which contributes to their sweet flavor. Be cautious if you’re trying to limit your sugar intake.
In summary, Aunt Sarah’s No-Bake Chocolate Cookies are a delicious treat, but they are not particularly healthy due to their high sugar and calorie content. They are best enjoyed in moderation, especially if you’re watching your calorie, sugar, or saturated fat intake.