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Aunt Zana’s Amish Sugar Cookies (Eggless)

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๐Ÿช Aunt Zana’s Amish Sugar Cookies (Eggless) ๐Ÿช

History:
Aunt Zana’s Amish Sugar Cookies are a delightful and classic treat that hails from the Amish communities in the United States. These cookies have a rich history dating back to the 18th century when the Amish settlers first arrived in North America. The Amish people are known for their traditional way of life, and this recipe is a testament to their commitment to simple, wholesome ingredients and delicious flavors.

Components:

  • 2 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup powdered sugar
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1 tablespoon yogurt (used as an egg substitute)
  • 1/4 teaspoon salt

Steps to Prepare (with ๐Ÿช emojis!):

  1. ๐Ÿช Preheat your oven to 350ยฐF (175ยฐC) and line a baking sheet with parchment paper.

  2. ๐Ÿช In a mixing bowl, sift together the all-purpose flour, baking soda, and baking powder. This step ensures that your cookies will be light and fluffy.

  3. ๐Ÿช In another bowl, cream together the softened unsalted butter, granulated sugar, and powdered sugar until the mixture is light and fluffy. This may take a few minutes.

  4. ๐Ÿช Add the vegetable oil, vanilla extract, almond extract, and yogurt (used as an egg substitute) to the butter and sugar mixture. Mix until well combined.

  5. ๐Ÿช Gradually add the dry ingredients (flour, baking soda, and baking powder) to the wet mixture. Combine the ingredients until a dough forms. Do not overmix.

  6. ๐Ÿช Use a cookie scoop or your hands to form small dough balls, about 1 to 1.5 inches in diameter. Place them on the prepared baking sheet, leaving some space between each cookie.

  7. ๐Ÿช Flatten each dough ball slightly with the bottom of a glass or your fingers. You can dip the glass in granulated sugar for a decorative touch.

  8. ๐Ÿช Bake in the preheated oven for about 10-12 minutes or until the edges of the cookies turn golden brown.

  9. ๐Ÿช Once done, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

  10. ๐Ÿช Enjoy your delicious, eggless Amish Sugar Cookies with a glass of milk or a cup of tea!

Time Needed:
The total time required to prepare Aunt Zana’s Amish Sugar Cookies, from start to finish, is approximately 30-40 minutes. This includes both the preparation and baking time.

These cookies are a timeless and heartwarming treat that captures the essence of Amish culinary traditions. Share them with your loved ones, and savor the simple pleasures they bring to your palate and heart! ๐Ÿช๐Ÿ˜Š

Certainly! Here are the approximate nutrition facts and some health information for Aunt Zana’s Amish Sugar Cookies (Eggless):

Nutrition Facts (per serving, serving size may vary):

  • Calories: Approximately 100-120 calories per cookie (varies based on size)
  • Total Fat: 6-8 grams
  • Saturated Fat: 3-4 grams
  • Cholesterol: 12-15 milligrams
  • Sodium: 60-70 milligrams
  • Total Carbohydrates: 10-12 grams
  • Sugars: 6-8 grams
  • Protein: 1-2 grams

Health Information:

  1. Moderation is Key: While Amish Sugar Cookies are delicious, they are treats with a relatively high sugar and fat content. It’s essential to enjoy them in moderation as part of a balanced diet.

  2. Saturated Fat: These cookies typically contain saturated fats from butter, which can contribute to elevated cholesterol levels. To make them slightly healthier, consider using healthier fats like olive oil or reducing the butter content.

  3. Sugar Content: Sugar is a primary ingredient in these cookies, and excessive sugar consumption can lead to various health issues, including weight gain and dental problems. Reducing the sugar or opting for alternatives like honey or maple syrup may be considered for a healthier option.

  4. Calorie Awareness: Be mindful of portion sizes. The calorie content can add up quickly, so it’s essential to be conscious of how many cookies you consume.

  5. Nutrient-Rich Additions: If you want to make these cookies a bit more nutritious, consider adding ingredients like oats, nuts, or dried fruits to boost the fiber and protein content.

  6. Allergen Considerations: Pay attention to allergen information if you have food allergies. Ingredients like nuts or wheat may be present, depending on the recipe variation.

  7. Balanced Diet: These cookies should be part of a balanced diet that includes a variety of fruits, vegetables, whole grains, and lean proteins.

Remember that the nutritional values can vary based on the specific recipe and ingredients used. It’s always a good idea to consult a nutritionist or healthcare professional for personalized dietary recommendations based on your specific needs and goals.

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