π₯¦π π§ Auntie’s Vegetable Casserole π²
Auntie’s Vegetable Casserole is a delightful, heartwarming dish that has been a beloved part of family gatherings for generations. This casserole is a comforting and delicious way to enjoy a variety of fresh vegetables combined with a creamy, cheesy sauce.
π History:
The history of Auntie’s Vegetable Casserole is a bit of a family secret, passed down through the generations. It likely originated from a desire to create a delicious and nutritious dish that could be made with readily available ingredients. Over time, it became a staple at family reunions, potlucks, and holiday dinners, loved for its taste and simplicity.
π₯ Components:
- 2 cups of broccoli florets
- 2 cups of cauliflower florets
- 2 cups of sliced carrots
- 1 cup of diced bell peppers (red, green, or yellow)
- 1 cup of frozen peas
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 2 cups of shredded cheddar cheese
- 1 cup of mayonnaise
- 1 cup of sour cream
- 1/2 cup of grated Parmesan cheese
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of paprika
π©βπ³ Preparation Steps:
-
Preheat your oven to 350Β°F (175Β°C) and grease a 9×13-inch baking dish.
-
In a large pot, bring water to a boil. Add the broccoli, cauliflower, carrots, and peas. Cook for about 5-7 minutes until the vegetables are slightly tender but still crisp. Drain and set them aside.
-
In a large skillet, sautΓ© the chopped onions and garlic until they become translucent and fragrant.
-
In a mixing bowl, combine the mayonnaise, sour cream, 1 1/2 cups of shredded cheddar cheese, Parmesan cheese, salt, black pepper, and paprika. Stir in the sautΓ©ed onions and garlic.
-
In your prepared baking dish, layer the blanched vegetables evenly.
-
Pour the creamy cheese mixture over the vegetables, ensuring it’s spread out evenly.
-
Sprinkle the remaining 1/2 cup of cheddar cheese on top.
-
Bake the casserole in the preheated oven for about 25-30 minutes or until it’s golden and bubbly.
-
Let it cool for a few minutes before serving.
β° Time:
Auntie’s Vegetable Casserole takes approximately 1 hour to prepare, including the time for chopping and baking.
This delightful casserole is perfect for a family dinner or a potluck gathering, and it’s sure to become a beloved dish just like it has been in Auntie’s family for generations. Enjoy! ππ½οΈπ©βπ³π₯π§π₯¦π
Certainly, here are the approximate nutrition facts and some health information for Auntie’s Vegetable Casserole:
Nutrition Facts (Per Serving):
- Calories: 280
- Total Fat: 20g
- Saturated Fat: 8g
- Cholesterol: 35mg
- Sodium: 450mg
- Total Carbohydrates: 15g
- Dietary Fiber: 3g
- Sugars: 5g
- Protein: 9g
- Vitamin D: 6% DV
- Calcium: 20% DV
- Iron: 4% DV
- Potassium: 15% DV
Health Information:
-
Rich in Vegetables: Auntie’s Vegetable Casserole is packed with a variety of vegetables, including broccoli, cauliflower, carrots, and bell peppers. These veggies provide essential vitamins, minerals, and dietary fiber.
-
Calcium: The cheese in this casserole contributes to its calcium content, which is important for maintaining strong bones and teeth.
-
Protein: This casserole contains a moderate amount of protein, which is essential for cell repair and growth.
-
Moderate Calories: With around 280 calories per serving, this casserole can be part of a balanced meal when served in appropriate portions.
-
Saturated Fat: Be mindful of the saturated fat content, which comes from the cheese and mayonnaise. Consuming saturated fat in moderation is advisable for heart health.
-
Sodium: The casserole contains sodium, which should be monitored for those with hypertension or on a low-sodium diet.
-
Vitamins and Minerals: The vegetables in this casserole provide various vitamins and minerals, including vitamin C, vitamin A, and potassium.
-
Dietary Fiber: The fiber content from the vegetables and other ingredients can aid digestion and help you feel full.
As with any dish, moderation is key to a balanced diet. While Auntie’s Vegetable Casserole is a delicious and nutritious choice, it’s important to be mindful of portion sizes and your overall dietary needs. Adjusting the ingredients to fit your dietary preferences, such as using low-fat cheese or mayonnaise, can also make this casserole a healthier option if desired. Enjoy in a balanced and varied diet! π₯¦π§π₯π₯