Adrak Chai Recipe – Indian Style Ginger Tea
A soul-warming beverage, Adrak Chai, or Indian-style ginger tea, is perfect for any time of the day. This classic chai recipe, infused with fresh ginger, is a staple in Indian households. Ideal for breakfast or as an afternoon pick-me-up, this invigorating tea is a perfect blend of spices and tea leaves, balanced with milk and sugar. It pairs beautifully with snacks like Iyengar Bakery Khara Biscuit, making it a delightful treat.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Water | 2 cups |
| Milk (low fat) | 1/4 cup |
| Loose leaf tea (Red Label, Lipton, or Assam) | 1 tablespoon |
| Ginger (fresh, grated) | 1-inch piece |
| Sugar | To taste |
Preparation Time: 0 minutes
Cooking Time: 15 minutes
Total Time: 15 minutes
Servings: 2
Cuisine: Indian
Course: Side Dish
Diet: Vegetarian
Instructions:
-
Prepare the Milk:
Start by warming the low-fat milk in a separate container and set it aside. -
-
Boil the Water with Ginger:
In a saucepan, combine 2 cups of water with the freshly grated ginger. Bring this mixture to a boil. Allow it to simmer for about 3-5 minutes, allowing the ginger to infuse its flavors into the water. -
Add Tea Leaves:
Once the ginger has flavored the water, add the loose leaf tea (such as Red Label, Lipton, or Assam). Stir well and bring the mixture back to a boil. Let it simmer for about 1 minute, allowing the tea to steep and release its robust flavor. -
Brew the Tea:
Turn off the heat and cover the saucepan. Allow the tea to brew for a few minutes, depending on how strong you prefer your tea. -
Combine with Milk and Sugar:
Add the warm milk to the tea and stir gently. Taste and add sugar according to your preference, mixing it until fully dissolved. -
Strain and Serve:
Using a fine mesh strainer, carefully strain the tea into individual cups or a teapot, ensuring the ginger and tea leaves are removed. -
Pair with Snacks:
For an authentic tea-time experience, serve your freshly brewed Adrak Chai alongside some Iyengar Bakery Khara Biscuit or any of your favorite tea-time snacks.
This Adrak Chai brings the traditional flavors of Indian tea into your kitchen, offering a flavorful and aromatic tea that is both refreshing and comforting. Whether you’re starting your morning or taking a break in the afternoon, this chai recipe is sure to delight your senses. Enjoy the warmth of the ginger along with the rich taste of the tea, and feel the tranquility it brings to your day.
